⭐️4.0
The aroma is clean and lactic acidic.
As the name "innocent" suggests, it leaves a fresh and gentle acidity in the aftertaste.
Simple and clean sake.
⭐️3.9
I happened to stop by Imanishi Sake Brewery, where I was recommended to buy this limited edition sake, which was out of stock but they had restocked a few bottles.
It is easy to drink with a low alcohol content and a slight sparkle.
The sweetness is moderate, and the umami from the lees is well pronounced.
⭐️4.0
The aroma was described as young banana-like, and it is indeed like that.
The taste is mildly sour and gently resets the palate.
The sourness is more distinctive than that of RED in the same series.
I have the impression that many sake breweries in Nara and Yoshino have strong acidity characteristics.
⭐️4.7
The aroma is fresh grape and rummy.
Although it is 80% polished, it is fresh, with a robust flavor that comes later.
The sweetness is moderate and it is easy to drink.
This year seems to be a particularly good year, and the liquor store said they have fewer bottles in stock than expected, so if you see one, you should definitely try it.
Kaze no Mori's 807 series are all interesting and impactful.
⭐️4.6
Local brand of Kaze no Mori's Aburacho Brewery.
The aroma is sweet.
The color is honey-colored and has a smooth texture.
The taste is sweet, rich, and delicious.
Contrary to the appearance on the label, it is sweet and gentle.
It is not sweet and sour, but sweet sake.
⭐️4.2
The aroma is gorgeous and white peach-like.
Despite its appearance, the sweetness is moderate.
Sourness at the end of drinking.
Before drinking it, I thought it was a sweet type, but it was clear and the acidity and umami left a lasting impression.
I have been looking forward to its release since last year, so I am glad to finally be able to drink it.
⭐️4.5
The aroma is cool and refreshing, and it quickly passes through the nose.
The moment it enters the mouth, the carbonation stimulates the tongue.
The middle is clear, and as you hold it in your mouth, the back of your throat gradually becomes hot like a dry sake.
The lingering aftertaste is umami and complex.
It is the most gaseous and characteristic of the S-Kaze no Mori that we have had so far.
Personally, I prefer it to any other S-Kaze no Mori.
⭐️3.9
The aroma is gentle and mild.
The taste is complex, with a gentle sweetness immediately after the first sip, and a lingering bitterness.
The overall taste is not too assertive, and the name "Ameyadori" fits perfectly.
⭐️4.2
This brand was featured in the magazine dancyu.
The label looks cool, like a local beer.
The aroma is refreshing and cool.
The first sakes are clear, then a little sweetness and richness.
It is a beautiful, round sake.
There is also a "Blue" brand made with "Gin-no-sato" (a type of sake produced in Yoshino, Nara Park), which I would like to try as well.
⭐️4.3
This brand was featured in the magazine dancyu.
Refreshing aroma with sourness.
Moderately sweet, with a light acidity that refreshes the palate.
You can drink as many glasses as you like with low alcohol content.
⭐️4.5
Refreshing aroma.
All the flavors are well balanced and the sake is delicious on its own and goes well with all kinds of food.
High degree of perfection.
⭐️4.1
This sake is made from Nara Prefecture's sake rice, Rohafu.
The aroma is mild and refreshing.
The low alcohol content of 13 degrees Celsius gives it a gentle, mellow taste that goes down smoothly.
I have had many kinds of Mimuro Sake, including some that are distributed only locally, and I have never had a bad experience with this brewery.
⭐️3.9
The aroma and taste are gentle and mellow.
Slightly effervescent gas in the mouth stimulates the tongue.
Very easy to drink.
Clear carbonated water-like.
⭐️4.2
Sour aroma.
Mild and gentle sweetness like lactic acid beverage.
The color is like calpis with a lot of leesiness.
The aftertaste is rather refreshing, tasty, and easy to drink.
A bottle that I would like to repeat.
⭐️3.6
From the aroma before drinking, the aroma contains sourness.
The sourness and alcohol aroma come all at once as it passes down the throat.
I personally don't like sourness, but Miyoshino Brewery is one of the sake breweries I pay attention to.