Logo
SakenowaRecord your sake experiences and discover your favorites
肉林　潤肉林　潤
辛口こそ日本酒！と思っていましたが、最近はすっきり甘めの日本酒も好きになってきました。 ⭐︎は自分の好みかどうかを数値化しているだけなので、気にしないでください

Registered Date

Check-ins

158

Favorite Brands

4

Most Check-in Brands

Ippongi
4(8.33%)
Yaegaki
3(6.25%)
Daishinshu
3(6.25%)
Amabuki
3(6.25%)
Kawanakajima Genbu
3(6.25%)

Sake Map

The origins of the sake you've drunk are colored on the map.
Shiga
18(11.39%)
Hyogo
16(10.13%)
Kyoto
10(6.33%)
Fukui
9(5.7%)
Nagano
7(4.43%)

Venues With Most Check-Ins

白いおでん 丸喜酒店 第一ビル店
4(36.36%)
山長 梅田店
3(27.27%)
蕎麦屋じんべえ
2(18.18%)
日本酒 かんき
2(18.18%)

Timeline

肉林　潤肉林　潤
alt 1alt 2
9
肉林　潤
I'm a little concerned that "Aroma Spring" is written in hiragana as "Izumi" instead of "Izumi". I have enjoyed the Takeuchi Sake Brewery several times at the Sake Brewery Festival, and I had expected to visit there again this spring, but it is too bad that the brewery's license has been revoked. ⭐︎2.5
Japanese>English
肉林　潤肉林　潤
alt 1
alt 2alt 3
27
肉林　潤
This year was the first time I learned that Hakurei Shuzo's beloved Shuten Doji had released a Risshun Asashibori. For a Risshun Asashibori, it was very easy to drink, and not too fishy. ⭐︎3.2
Japanese>English
肉林　潤肉林　潤
Hanaabi八反綿　純米大吟醸　磨き四割り無漏濾過生原酒
Nan'yo JozoSaitama
alt 1alt 2
31
肉林　潤
I was reviewing sakewa and didn't upload a single sake from Saitama. Hana-yosu, a wonderful sake from Saitama. I've been drinking a lot, but I haven't uploaded any because I've been drinking too much and getting drunk...
Japanese>English
肉林　潤肉林　潤
Tanigawadake純米吟醸　干支ラベル
Nagai ShuzoGunma
alt 1
19
肉林　潤
I love lucky charms, so Tanigawa-dake zodiac labels. The snake is cute even though it is a snake😍. But it's a little bit scary and a little bit bitter ⭐︎2.5
Japanese>English
肉林　潤肉林　潤
alt 1alt 2
23
肉林　潤
This sake is also easy to drink with a clean dry taste. It does not have the strong umami taste characteristic of brewed sake, and seems to be a normal junmai sake. I appreciate the reasonable price. I like it. I wanted to drink this sake hot, but I was told that it was served cold, so I drank it quietly! I knew it! ⭐︎3.7
Japanese>English
肉林　潤肉林　潤
alt 1
20
肉林　潤
It does not have a strong umami, which is common in brewed sake. It has little rice flavor, but is a dry sake that is easy to drink neatly. The price is reasonable, so it is good for everyday evening drinking. ⭐︎3.5
Japanese>English
肉林　潤肉林　潤
alt 1alt 2
21
肉林　潤
Basically, I don't drink brewed alcohol in pubs. I don't drink brewed sake at izakaya because I always feel nervous about taking the risk of paying for it because of the large margin of error. I am always nervous about taking a gamble. This Tateyama has less of the amino acid content that is unique to brewed sake, and is more like a junmai (pure rice) sake. I like it. ⭐︎3.5
Japanese>English
肉林　潤肉林　潤
Tanigawadake純米しぼりたて
Nagai ShuzoGunma
alt 1alt 2
16
肉林　潤
Sake with the sweetness of freshly squeezed rice. I drank it while eating pickled horse mackerel with Nanbanzuke, probably the wrong pairing. It was served cold, but I think it would probably taste better hot. It was also good at room temperature after a little time. ⭐︎2.8
Japanese>English
1

RecommendedContentsSectionView.title

AreaLinks.titleAreaLinks.titleAreaLinks.title
FlavorLinks.titleFlavorLinks.titleFlavorLinks.title