After the momentary sweetness of the fruitiness, the flavor of the rice flows smoothly, and the dry aftertaste lingers. It is refreshing and easy to drink.
I took a sip and said, "Noooo! I shouted out.
This is a taste I have never had before. Sweetness, acidity, umami, and bitterness all come together at once. It is a sake with explosive power.
I drank it during dinner, but it was delicious all the way from before to after the meal. The umami does not lose to the meal. This is amazing.
Cute label too (^^)
When the bottle is opened, it has a fruity aroma. On the palate, it is dry with a fruitiness like muscat that flows easily at the same time. It is interesting that the sensation comes at the same time. I had it with iburi-gatakko because of Akita connection.
I was curious about the label but avoided it because it was too flashy, so I tried the W.
When I uncorked it, it had a nice fruity aroma. The mouthfeel is sweet and sour like strawberries, with a bit of muscat flavor. The aftertaste is crisp and clean without being overpowering, and even though it's 17 degrees, it's not that strong. It is also delicious.
My first impression on the first sip was "soft! Perhaps because it is 13 degrees, it has a round mouthfeel. It has an apple-like fruitiness, and although it is quite sweet, a good bitterness comes afterwards. It's delicious. The label is also a nice design.
The first attack is sweet, and soon the acidity comes and the fruitiness like a muscat. Then it is followed by a rich rice flavor and dryness. It is interesting.
It is also quite delicious.
It's a gift from Koyoukiku no Gekko. It's the first sake I've ever drunk.
This is delicious... I was surprised when I took a bite.
It has a good sourness and bitterness, and a little sweetness. It tastes like orange peel and grapefruit.
The pleasant bitterness in the aftertaste invites you to have another cup.
It is a sake that I want to keep drinking.
I will buy and drink it by myself next time.
I bought it at Yoshida Sake Shop in Ebisucho, Nagasaki City. This is the only place in Kyushu where it is sold.
When it is opened, it smells as if you are drinking Masu sake. The balance of sweetness, sourness, and umami is good, and it is easy to drink. It is also delicious.
This is a gift from a friend. It has a slight cognac-like flavor, but it disappears soon and has a refreshing aftertaste. It is interesting to drink it with sweet taste.
On the palate, you can taste the melon flavor for a moment, but it soon disappears, leaving a dry aftertaste. It is listed as a +2 sake level, but to me it is drier than I expected.
I know it's been said a lot, but it really does taste like pineapple juice! And a little yogurt flavor.
It's quite sweet, and as the lady at the liquor store said, it's no wonder that this one is more popular than the Koiku 63 in Nagasaki. I'm from Kanto, so I prefer Koiku 63.
This is delicious. ....
Dry sake is sometimes too clean and not enough, but this sake has a solid flavor and a refreshing taste. This is the first time in a long time that my heart has been shaken by this sake. I will buy it again.