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Hirashima Liquor Shop (ひらしま酒店)

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Takaji純米雄町　無濾過生原酒　限定直汲み純米原酒生酒無濾過
Juhachizakari ShuzoOkayama
Hirashima Liquor Shop (ひらしま酒店)
51
インチキンLast year we had Yamada-Nishiki, but this year we had Omachi. It has a slightly tangy texture and umami flavor that is typical of Tagaji, a lingering taste of moderate acidity, and the sweetness and flavor unique to Omachi rice, unlike Yamada-Nishiki, which is very delicious. Because of its strong flavor, we enjoyed it on its own rather than paired with something else.
Japanese>English
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Kudokijozu純米大吟醸　しぼりたて　生純米大吟醸生酒
Kamenoi ShuzoYamagata
Hirashima Liquor Shop (ひらしま酒店)
56
インチキンI was finally able to try it. I had heard that it was supposed to be sweet and fruity so that women who were new to sake would not be put off by it, but when I opened the bottle, I found that the ginjo aroma was a bit subdued, and the sweetness and sourness were not too strong, but the flavor was strong, and the balance of flavor, sweetness, and sourness was exquisite.
Japanese>English
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十八盛多賀治　純米吟醸　山田錦純米吟醸原酒生酒無濾過
Juhachizakari ShuzoOkayama
Hirashima Liquor Shop (ひらしま酒店)
52
インチキンLast time I got Tagaji's Omachi, and this time I was looking forward to the Yamadanishiki, but due to the malfunction of the refrigerator, it might have matured a little... I felt it was a little sour. I felt that it had become a little mellow, but it also had a ginjo aroma, and I enjoyed it very much.
Japanese>English
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