べっさん
The second cup is this sake when you come to this restaurant. Isun Heki Honjozo. It is sweet, round, and aromatic. It tastes like it is not a honjozo. It is very good. I'm going to quickly finish it again today.
Japanese>English
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sakepower
It's for my drinking record 🍶📸.
Japanese>English
ゆーへー
Dairy and Yeast October Report 4📝.
The day after J&N's welcome party, we still didn't have enough to drink, so we went to a mysterious cheese shop for a corner 💨.
Isao Heki doesn't put it in this store, but apparently the proprietress buys it elsewhere and serves the good stuff.
I guess it's like Asano-san's guest sake.
It has a sweetness like Japanese sweets, and a bitterness that is subtle.
It was not mature for a hiyaoroshi sake, but rather light and refreshing.
The label is a little too loud, emphasizing "Junmai Ginjo" more than the brand name.
I think it would be better to emphasize Yume-Ginko more 💡.
Japanese>English
bouken
Good evening, Mr. Yoohee 😃.
I bought some Isun Heki at a mysterious 🧀 shop, but it's not a special dealer 😳 Not only this sake, the label of Isun Heki is very informative and a bit annoying 🙄.
Japanese>English
ゆーへー
Good morning, bouken-san ☀☀☀☀☀☀☀☀☀☀☀☀☀☀☀.
I've heard that they don't deal directly with the brewery and buy from wholesalers when they feel like it 💡.
It's a good sake, but I feel like the label is spoiling it 💧.
Japanese>English
bouken
I asked him if he had the cherry yeast of the Order of the Blue Ribbon. I asked them if they had any of the Isobeki cherry yeast, but they said they didn't because of the poor quality of the previous one.
Japanese>English
ゆーへー
Good morning, bouken-san!
I would like to see some of the famous brands as a standard item in the store because they are sometimes included or not included depending on the owner's decision 💧.
Japanese>English
ぽん
Ison Heki Shuzo
Junmai Ginjo Yumeginko Unfiltered Nama Shuzake
Konan City, Aichi Prefecture
60% polished rice of "Yume-Ginko" produced in Aichi Prefecture.
A cross between Yamadanishiki and Wakamizu.
Gentle grain aroma, mellow rice flavor
soft and full flavor, and a crisp and elegant aftertaste.
The taste is full and soft, with a sharp, elegant finish.
#Japanese Sake
Japanese>English
sakepower
It's for my drinking record 🍶📸.
Japanese>English
ぴえーる
I went to the tasting!
Japanese>English
yas
わとい
yas
わとい
yas
わとい
yanchin
Tonight was a special day for me! I know it's not really relevant, but today is the day I took the trouble to slowly pull out some delicious sake from Aichi Prefecture from the refrigerator, which is kept at a temperature of zero degrees Celsius! I am now enjoying the sake with all my might! It was a day of gratitude! Thank you very much!
Japanese>English
bouken
Fresher than expected. Sweet and spicy with a nice sharpness. I imagined it would be spicier, but it has a cool, muscat-like feeling, which I like. I got the impression that the hiyaoroshi feeling was not so strong.
It seems to be more popular with everyone than Isao Heki's nama-zake.
The sake level of Nanasho is about -7, and it is supposed to be sweeter, but I feel Nanasho is spicier than Nanasho.
It has the same smoky taste as Isunbeki's nama-shu.
Smoky sweet? 🤔
Japanese>English
jirocho
I jumped at the chance to buy it because it was limited in quantity.
The aroma is pear-like.
The aroma is pear-like and the taste is slightly bitter.
It is very easy to drink. As expected of Omachi.
The ginjo aroma and sweetness spread in the mouth,
The sharpness is too good.
It is delicious. It was a hit.
Let's try other brands.
Japanese>English
Mayugurokamome
It was sweet and tasty, yet not cloying. It was delicious.
Japanese>English
nito
This sake was released last month as a limited edition at the kurabiraki event.
The main label is a hiyaoroshi of the standard Isun Heki Yume-Ginko.
However, although the label is hiyaoroshi, it is actually an unfiltered draft of hiyaoroshi.
It seems that it was specially released at Kurabiraki to compare it with hiyaoroshi.
The taste is fresh, but it has been aged over the summer, so it may be a bit mellowed out. It has a rounded flavor and is delicious. It has a rounded flavor and is delicious.
Japanese>English
bouken
Good evening nito 😃
I've bought the fire-roasted version of Kochira and am waiting for it 😊I see there's also a limited edition of the brewery's draft sake 😳.
I bet it's delicious 😋.
Japanese>English
nito
Hi bouken 😃
Is the original Hiyayogoshi waiting for you?
I haven't drunk this one yet. I'm sure it's even mellower than the raw 🫤😋.
I bet it's even mellower than the raw 😋😋.
Japanese>English
