In Sendai
Ikeda Sake Shop has an excellent selection of heated sake
But this is what you'll find at this store!
The heater was shipped to Sendai.
This sake also seems to be made with brewer's yeast!
It's a classic yellowish sake with a hint of cinnamon.
When heated, the strong character fades, but the sweetness and riceiness of the sake is pushed out.
But the sweetness and riceiness of the sake is pushed out.
The sweetness and rice taste of the sake is pushed out, and the umami is superb!
It's not limited to this sake, but heated sake is very useful this season.
but heated sake is very useful this season.
Jay & Nobby, that's right! The Nohbei Yokocho is a big hit with my wife and my drinking buddies!
The other day we both drank a bottle of heated sake, but the next day we were fine!
That's what heated sake is all about!
Purchased from a warehouse
It is quite yellow.
It has a slightly sour aroma and a sour taste. It has a heavy rice flavor, which is what you would expect from a Japanese sake.
群馬若水100%
精米歩合 50%
日本酒度 +3
Alc: 15%
Clean, nearly colorless and transparent. strong aromatic intensity of rice flour, rice cake, banana, melon. Dry, a bit sweet and acidity of rice flavor, well balanced, full bodied. Very rich and smooth flavor of rice, rice flour, melon with medium+, a bit bitter finishing.
The exact opposite of the Hana-yoku and Hakuginkai I drank the day before yesterday.
I had it heated up in Sendai.
The robust flavor of this sake is still present even when heated!
The aroma is very strong and the sake is very wintery!
It is not to be drunk elegantly.
Heat up the entire teacup and drink it in one gulp!
It's great!
Oooooooo!