Bullwinkle
Nose is soft. Flavor is huge though, with major cantaloupe, cherry, and straw/hay.
It's more enjoyable for me after being open for a couple hours.
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初しぼり初しぼり
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Gunmaizumi初しぼり
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a79yrod
Light and fruity
Japanese>English
Sheeno
Sake degree +3
Japanese>English
ギョーザ
You might be asked for an hour, "You didn't like the raw? I could be questioned for an hour, but this drink is something else!
I love it.
As usual, it is a delicious sake with lots of umami.
It is not overly sweet or acidic, but rather refreshing and tasty.
Japanese>English
フワフワ日本酒
Grapey and sweet, with a touch of spiciness, a sip of this wine brings a variety of flavors rushing in at once!
Powerful!
For those who are not used to sake, it may be tough because of the strong flavors!
Sake lovers will love it.
Much tastier than expected!
Japanese>English
べっさん
This is the last of 9 drinks. I drank a lot. I must come back next time to review. I said, and went to the second party. That was the end of sake today.
Japanese>English
初しぼりGunma Izumi
Mutsumi
At the plaster tree.
Japanese>English
初しぼり特別本醸造 2018BY
Kab
Is "Hatsu Shibori" the brand name 😳?
I will enjoy the changes after opening the bottle, alternating with Gunma Izumi and Shichirobei, which appeared in yesterday's post. shipped December 2018, 5th year ripe. Inspired post.
Both Junmai and Honjozo are available, but I went with the Honjozo following the liquor store's recommendation that the quality of the Gunma Izumi alsobe was not half bad and the cosmetics were better with the Honjozo. It took me about 10 minutes to purchase it because I had to bring it out from the warehouse 🙏.
The aroma is like alcohol antiseptic.
It might be hard on the first day of opening the bottle, so I started it hot.
50 degrees Celsius. Eh what's this (in a good way). It has a fruity taste with sourness and bitterness, more like grapefruit than orange. The taste is a bit different from most of the orange-red sake. The taste is almost the same at 40℃, 45℃, and 50℃, and at 60℃ it is not much different (maybe a little sweeter).
It is almost the same at room temperature, but has a slightly orangey sweetness. It can also be served cold, but it has a slightly hydrogenated taste.
It has a unique impression of a sharp, fresh, matured sake, which is very much to my liking.
Gunma Izumi has an image of being sweeter than other matured sake, but this is more about sharpness. It is refreshing and clean. Add Gunma Izumi to your favorite brands.
Japanese>English
よういち
Wine and rice unknown 50%
Chinese>English
kanta
Not only is it sharp, but it also lingers well.
Japanese>English
