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群馬泉Gunmaizumi
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Gunmaizumi初しぼり
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SNSなどで日本酒の情報を追っていると、新商品が次々とリリースされているのが目に入ります。ファンとして、お気に入りの酒蔵・銘柄の商品はすべて追いかけたいもの。しかし、目まぐるしく更新される商品情報をフォローするのは楽しくも根気の必要な作業でもあります。 そんな日本酒好きのみなさんに提案したいのが、「定番酒」という楽しみ方。定番酒とは、その酒蔵の思想を体現する看板商品であり、だからこそロングセラーとして君臨しています。限定商品をコンプリートするのもいいけれど、毎日の晩酌で飲みたくなる定番酒の良さを改めて感じてほしい！ というアツイ想いからスタートしたのが、「定番酒への愛を熱く語る」シリーズです。 第5回目は、SAKE Streetの「地酒論」などで執筆してくれていた河島泰斗さんこと“わっしー”さんが、群馬県・島岡酒造「群馬泉 山廃本醸造」について語ります。SAKE Street | プロも愛読の日本酒メディア群馬泉 山廃酛純米（島岡酒造 群馬県太田市由良町） | 日本酒専門WEBメディア「SAKETIMES」
ほぼ全量を山廃酛造りの個性派蔵 文久3年(1863年)創業の150年以上の歴史を誇る蔵です。ほぼ全量を山廃酛造SAKETIMES | 日本酒をもっと知りたくなるWEBメディアTimeline
やっぱり酒がすき
It has a soft, mildly matured aroma and umami! It is also delicious hot! I want to drink it all the time 😊It's a great sake! I want to keep it for everyday drinking!
It is very good at room temperature to lukewarm after about a month of opening the bottle!
Good sake!
Japanese>English
ねこなすび
Yamahai Honjozo
Warmed to lukewarm.
Soft aroma of rice.
The alcohol is strong.
The aftertaste is smooth, not harsh, and pleasant to drink.
Japanese>English
るーずべると３世
The fifth cup was a famous sake from Ota, Gunma called "Gunma Izumi" Yamahai Junmai-shu. It has a full flavor with acidity and umami. It is delicious!
Japanese>English
ドフラミンゴ
Anzai Shoten 🍶Gunma Izumi Hatsushibori-nama Shuzo Special Honjozo
Japanese>English
Sake My Life
Room temperature
The aroma is that of a matured The aroma itself is moderate. The aroma itself is subdued.
The taste is "fluffy in the mouth with a robust flavor.
The alcohol and aroma of the honjozo are assumed.
The introduction is gentle, as if it were brewed with soft water, but it also has a fluffy feel.
The gorgeous flavor that can sometimes be felt in the back of the throat is also not to be missed. I have a feeling that this sake will be enjoyed as a food sake, not hiding behind the food, but playing both roles.
Serve with gout hot pot.
Please try it.
Japanese>English
じゅんさん
We came across the first Shibori of Gunma Izumi, a freshly released limited edition sake; the January shipment is a Yamahai-brewed version.
My friend, who is not a regular sake drinker, really liked the freshly pressed sweet and spicy sake with a hint of ori.
It goes perfectly with fresh cold sake and strong food.
Ingredients: Rice (domestic), rice malt (domestic), brewer's alcohol
Alcohol content 18%.
Rice polishing ratio 60
Sake meter degree +2
Acidity +2.1
Japanese>English
坊や哲
blancy
French>English
miuta_takashi
優しい味
eyeofthetiger19827@g
Cold Tea
Brown sugar sweet.
Japanese>English
深海6500
I bought a bottle of honjozo sake at a local supermarket a while back.
I bought the first bottles because it was delicious hot.
The aroma is classic and the taste is sweet.
Easy to drink, with little bitterness.
It's sweet and delicious!
It's also good slightly warmed.
Different from fruity sake, this is a sweet sake
Japanese>English
海賊狩り
side dish
miso mixed with crab innards
Warmed up and served!
Japanese>English
yatsuba
Soft and delicious.
Japanese>English
Yamasaky
With fried blowfish.
Delicious.
Japanese>English