Drinking out
Second time for me ✨ still delicious! Sake with a deep 😋 flavor and good balance. It is refreshing, yet has a soft sweetness that tastes tender in the mouth. 👍
I was so surprised to see it for sale at the regular price, though there was a condition that it be "limited to one bottle per household," that I had to buy it anyway, no matter what.
I drank it.
It was sweet!
As usual, sweet fruity and
The strength of sake's alcohol coexists with the sweet fruity taste of sake.
The strength of the alcohol also makes it a good food sake.
The wife's favorite sake.
She says she can strongly feel the flavor of the rice.
The price of this sake was about 2,500 yen for a four-pack.
For some reason, I went back to my home country. Drinking at a store in my favorite station in Morioka.
I had a drink at a restaurant in Morioka station. It was delicious. It also had acidity.
I liked the comment about the back lining. I lost my father last year. I almost cried while drinking it. I wish him all the best.
The coldest cold wave has arrived again, and it is getting colder 🥺.
Are you all ❄ okay in Sake-no-wa?
I was defeated by such cold weather and went to a familiar restaurant on my way home from work... ✨
As soon as I entered the restaurant, I ordered an "射美" ☝️
It has a mellow sweetness, with a gentle sourness and a good balance 😆.
It's especially good to drink after work. ☝️
Hello, Kano!
I understand 🎵
I know that a quick drink after work will soak you up 🍶.
The mellow sweetness of the sake is something I'd like to drink someday 😋.
I hope the snow hasn't gotten too bad, but I'm worried 😥.
The first "Ginsei" of the season ✨🥂✨.
Just like Chiyonohana, the mellowness starts to develop after the second day...
It's said that the mellowness of the wine begins to emerge after the second day...
(Please excuse me for starting from the 3rd day...)
The 3rd day after opening the bottle! The taste has opened up ♡♡♡♡♡♡♡♡!
From sweet and tasty with plenty of umami
The sweet and sour taste that became gorgeous and fruity spreads
A little chili in the back of the throat.
Alcoholic taste appears in the latter half of the bottle
but fades out with the lingering sweetness...
Yeah it's delicious ❣️ and you'll want to drink it again soon 😋.
Yeah, yeah, it's good👍
By the way, the fourth picture.
Dora-chan, I asked Sugihara Sake Brewery to make a "Sagimi" bag for us.
Dora-chan asked the Sugihara Sake Brewery to make a cooler bag for the sake. At that time, they replied that they would consider it.
After a while, they contacted us saying they would sell them around February!
And the other day they said they had finished it and asked me to check it out... 🥹.
I was not able to use the word "Imbi" but
I couldn't use the "射美" letters, but I got a nice cold storage bag: ❣️
I will buy it as soon as possible👍.
Thank you Sugihara Sake Brewery 🙏Thank you!
I hope you will buy one too 🤗.
And then, on the back label of the next Tokujun after the Gin-Sen, I learned that the predecessor passed away suddenly 🥲.
I learned that the previous generation passed away suddenly 🥲.
I think it must have been very difficult to ship under such circumstances.
I would like to express my sincere condolences.
Good evening, Tsubu!
I also recently had an eimi made last year and was surprised at the change in taste 🤣.
I'm so happy to see the change in the delicious taste 😇
Ibi 😆 Good evening 😃.
I was thinking of the quintessential Tsubasa assortment ‼️... even a cooled bag for alcohol 👍Another great design for the Beatles generation 🤗.
Good evening, Tsubu-chan!
I can no longer buy Imi in Gifu, so I'll just have to put up with Chiyonohana😇.
I bought a cold bag 👍 Please make sure you buy up all of it since there is a surplus at the brewery 🤣.
Good evening, Sashu 😊.
You drank it to celebrate 500CI ☺️✨
It's usually delicious right after opening the bottle 😙, but about 3 days later it's even better 😚.
Dora, I wonder how much you like Imi 🤣.
Good evening Jay & Nobby😊.
I'm surprised too 😳 that you're not only buying alcohol but also asking for goods 😂.
Dora wanted to have "射美" made in Chinese characters, but I guess she rejected that one.
Hey Muro, howdy 😄♪
Ibichan❓Of course it's not me ❓⁉️🤣
Yes, and this Gin-Sen is very gorgeous compared to the Chiyonohana I was drinking earlier.
I hope you will try the upcoming Jungin and White 🤗.
Good evening, kino.
I envy you kino. who can buy Chiyonohana at the brewery 😚 I'm sure I'll get the Imi too 🤭.
Yay 🙌 already bought the cold bag kino.
It's only just started selling 🤣!
I was able to purchase my favorite Imi, Special Junmai again this year 👏.
I'm looking forward to having this this weekend 😄.
I opened the bottle and took a sip and found it to be "sweet and delicious" 🥰.
First of all, it has a gorgeous fruity aroma.
The fresh taste of the rice spreads in the mouth, with no bitterness and a clean aftertaste.
After all, this is the one and only 💯.
The back label, which I look forward to every time, was a surprise this time.
Thank you for making delicious sake for parents and children.
I will continue to support you 🎉.
This is my first time to shoot beauty.
It is fruity and has a nice gaseous taste with sweetness in the gaseous taste, followed immediately by sourness and sharpness, and is very well balanced.
I would like to buy it again sometime.
If you think about it, I've only had 2 bottles of clear sake at home since the beginning of the year, Shinshu Kamerei and Hanamamu 🤣.
I had no time to drink clear sake because of the Nigorinpik 😅.
Moreover, I'm a poor person and I don't dare to drink hard-to-find sake, so the stock in my sake cellar is very unbalanced😅.
I'm perfectly fine with nigori sake still being in the cellar for my tastes, but I'd like to suspend the nigorinpic for a while and continue with the clear sake to balance the sake cellar😇.
First, we opened the bottle from Izumi, which had been stored in the cellar for almost a year 😇.
Pouring it into the glass, it has a beautiful yellow-green color 😀.
The taste is heavy and solid in the mouth, but it is not too strong and spreads beautifully 😇.
I can only say that the taste of Imi is just as good as it should be 😇
I'm going to stop drinking Nigorinpik for a while and try Sumisake 😇.
Good morning Yasbay 😁.
I've been waiting for clear sake😅
I see it's still cloudy😅.
Imi looks delicious😍.
Don't forget to open a bottle of the good stuff don't you?
Hi Yasbay 😃
Even though I've reached 35 bottles, I'm sure there will be more niggles to come 😄I'll have to drink a lot to adjust my inventory and make it a spent bottle by the time I'm done 😅... 😆.
Good evening, Ao 😀.
Thanks for the push 🙏.
I still have about 20 bottles of nigori left, but before that we will do a hard-to-find sake drinking contest 🤣.
Good evening, Pekho-san 😀
I'm going to open a few bottles of sake that I lost the timing to open and have only been looking at through the glass of my sake cellar 🤣.
Good evening, Jay & Nobby 😀
I'm afraid a new nigori will arrive before I finish the current nigori, so I'll carry some of the rest over to the spring nigorinpik 🤣.
For now, I'll be opening the remaining stock of clear sake for about a week 😅.
Hi Yasbaye 🐦.
I thought it's been a while since I've had a clear sake, but it's a rare sake😆I see you've also had a bottle of Imi sitting in your cellar ✨It's aged for a year now and looks delicious😻.
I see you bought 55 bottles of nigori 😳that's 6 months worth of sake for me 🤣.
Ao, good morning 😀
I'm poor enough to display hard-to-find sake without drinking it because I don't know when I'll get it next 🤣.
I don't feel like nigori sake is decreasing because I somehow get another nigori sake selection as much as I drank 🤣.
Good morning, Pon-chan 😀
We received 35 bottles of nigori selected sake, and as much as we drank, another nigori selected sake is being called for addition 🤣.
Next time we drink at home, we will open a bottle of sake that has been lying in bed for more than half a year😇.
