Timeline
まぁーSannomiya Morning Drinking (1)
I haven't even finished posting about my trip to Shimane yet, but I'm happy to be drinking in the morning 😀.
I've only ever had Jungin, which is my favorite sake, so I was very happy to see this 😘.
The Jungin is not only spicy but also has a nice sweetness, but it could be a little sweeter 😋.
I want to take it home, but I have a bad feeling if I do😅.
I thought I posted this after 9am drinking but now it's here 🤣. ma-ki-Maaan, it's great that you can drink in the morning 🎵
I've only had the red Bakuren, but even as a lover of sweet and savory, I enjoyed it 😋.
I'd like to try the green and white ones too if I can find them at outside drinking 🤗. まぁーHi, ma-ki-!
It's great to drink in the morning 🎵
Raku Sake opens at 8:30am, so the Sannomiya drinking starts at 8:30am 😁.
Bakuren is not only spicy but also tasty. I haven't tried the white one yet, so I would love to try it ☺️ eijiHokuto City, Yamanashi Prefecture
★★★★4.2
It can be drunk like a soft drink after a slightly habitual alcoholic beverage. eijiFujieda City, Shizuoka Prefecture
★★★★4.0
If you ask for something to go with sake, the sake will also go down a treat. eijiSabae City, Fukui Prefecture
★★★★4.0
Today is a business trip to Kobe. While waiting for my flight, I went to my usual store to kill some time.
The golden color has a unique taste. eijiRyuoh Town, Gamo-gun, Shiga Prefecture
This is my first post in a year.
I will upload my collection of photos. eijiHimeji City, Hyogo
This is my first post in a year.
Here are some of the photos I have taken. eijiMinamiaizu Town, Minamiaizu-gun, Fukushima Prefecture
This is my first post in a year.
I will upload my collection of photos. まぁーSaturday morning drinking in Sannomiya (2)
Second round of drinks at "Raku Sake"😄
First Houou Mita, not sure if it's rare or not, but it's listed as 150th Anniversary 🤣.
Unfortunately, I only remember it was delicious
Memorandum😅
Rice used: Watabune No.2
Polishing ratio: 50
Sake degree:
Acidity:
Alcohol content: 15-16 degrees まぁーSaturday morning drinking at Sannomiya (1)
Continuing from Friday, we started morning drinking at 8:30 a.m. at "Raku Sake" 😄.
After quenching my thirst with Akahoshi, I had Kuroryu Gohyakumangoku, which was easier to drink than Ginpu, the spring seasonal sake 😋 Memorandum 😅.
Rice: Gohyakumangoku from Fukui Prefecture
Polishing ratio: 50
Sake degree: +1.0
Acidity:
Alcohol content: 16%. まぁーSannomiya lunchtime drinking while the wife is shopping (2)
This was also the first time to go to Eiko Fuji, but I only remember it was delicious 😅.
Rice: 100% Comet
Rice polishing ratio : 50
Yeast used : YK009
Sake meter : -2.0
Acidity : 1.7
Alcohol percentage : 16.9 まぁーSannomiya lunchtime drinking while the wife is shopping (1)
It was the first time for me to have a packaged sake, but I drank too much of something as usual for lunchtime drinking,
I only remember it was good 😅.
Rice: 20% Yamada-Nishiki, 80% Sake brewing rice
Polishing ratio: 50
Alcohol content: 13% (undiluted) ma-ki-Good evening, Mr. Maw!
What a great sake activity while your wife is shopping 😁✨✨.
This was my first packaged sake here and I remember it being really good and a bit of a shock 😋. まぁーHi, ma-ki!
This time I was in Sannomiya, but I also do sake activities in my hometown while my wife is at the hairdresser's or shopping 😊 I can't do sake activities without a car in my area 😅.
I went to about 5 places including standing sake bars, so I only remember my first packet of sake being delicious 😂. まぁーMorning drinking from the brewery yesterday
Morning drinking is great, but I'm sure we'll be drinking until the evening. まぁーMorning drinking after a long time of drinking outside まぁーMorning drinking at its best 😀. ちばさんHououmida is safe and stable.
Hiyayogoshi is also delicious. It goes with everything. ゆーへーMorning Drinking Raku Sake Corner Report 2️⃣
The second drink was Oroku, not Jogei.
I thought it was Oroku on the label and drank it halfway through.
Unlike the image, it is dry and has a mineral taste, but it goes down well.
I thought Jouki sounded like a person's name, but it turned out to be the toji's name💦.
Sumino's label on the back is perfect ✨. ゆーへーMorning Drinking Raku Sake Corner Report 1️⃣
I didn't have any plans during Golden Week, so I decided to have a drink in Sannomiya with my college friends after a long time 💡.
After the third bar, I wanted to have some sake, so we decided to go to Raku Sake, which I had been curious about for a while 🍶.
It's always crowded with regulars, so it was hard to get in, but this time we decided to take the plunge ✨.
The first drink was Masanochi from Saku, which I rarely drink at home.
It has a sweetness like Wasanbon and flows smoothly in the mouth with a soft 💨.
The bottle had already been opened in the fire, but I could feel the freshness and enjoyed it very much👍. eijiIt has a melon-flavored mouthfeel with a firm rice flavor. eijiLight and dry
Fruity mouthfeel. The alcohol taste comes afterwards. RecommendedContentsSectionView.title
