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A record of the alcohol I drank on New Year's Day
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らいんはると
A record of the alcohol I drank on New Year's Day
Japanese>English
らいんはると
I got half of the Naniwa Masamune my wife ordered in return for the Koko apples.
I couldn't detect the ginjo aroma, but I have a vague memory of a solid body.
I heard it's from a brewery in Senshu, but do they drink this sake during the Danjiri Festival?
Japanese>English
浪花酒造有限会社【公式】
Thank you very much. Sake from the Isaka Sake Brewery in Kishiwada is mainly used for the Danjiri Festival.
Japanese>English
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Koko Ringo was taken, so add Shinobu
Shinomine has had various drinks at Kushira in the Ura Namba, but this is the first time for Ginwa.
I've had too much to drink up to that point, and I don't remember the taste of it, but it left a good impression.
Japanese>English
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Asano Sake Exhibition, 4th cup of sake
Sweet and sour, tastes like drinking yogurt
It was a great way to freshen up my mouth.
My wife took it away from me halfway through.
I said I liked it and then he drank it all.
Japanese>English
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One more set to compare drinks!
Junmai Miyamanishiki, Junmai Nama Sake Origarami Miyamanishiki and
I'm a sucker for fresh booze.
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Drinking set.
Kura-built rice, Kinuhikari-horikami
Special Junmai Namaigahara Omachi and
The one I like best is the cage.
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When I went to Osaka on business, I went to a standing bar for the first time in a long time
This is the first time for me to drink this sake.
It's an old-fashioned sake with a strong taste.
It might have been better to drink it warm.
Japanese>English
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The rice flavor is strong.
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I can't detect any ginjo aroma, but I can taste the rice.
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Purchased at the brewery on the way home from a Buddhist memorial service.
Fresh, but also full-bodied.
Japanese>English
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A bottle purchased at a brewery.
Mellower than the normal time machine.
I guess it's not a favorite flavor, but I like it.
It's going to be a fun nightcap for a while.
By the way, my wife, who doesn't like Shaoxing wine, doesn't seem to like it and keeps it to herself.
Japanese>English
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I bought this bottle at Nishiyama Sake Brewery in Ichishima-cho, Tanba City. My wife bought it, so I left it with her for a drink.
I didn't feel it just out of the refrigerator, or maybe I didn't feel it when I took it out of the refrigerator, but over time I felt a flamboyance like the design of the bottle. The taste was completely easy to drink. I myself would have been more impressed with a bit more of a hook.
Japanese>English
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On the way back from Nishimaizuru, we went to Kinoshita Sake Brewery in Kumihama
I bought a few bottles of liquor that are not sold at my local liquor store. My wife has limited space in the fridge, so they look hip and strong. I'm looking forward to a hot drink when it gets cold.
Today, we had a cup of sake with boiled manganji.
It goes well with the vegetables we usually eat, and it's a sake for everyday use.
Japanese>English
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Local Sake from Maizuru
The cheapest and first drink in the store
The taste is refreshing and goes well with the mackerel limpet.
Japanese>English
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Went to West Maizuru on an errand.
I'm going to a fish source near the hotel.
Sogapelle sees 6, 7 and 8 a lot.
Six today.
The acidity of the vinegar and the vinegar that is served
Japanese>English
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Another brand of kotsuzumi?
Purchased at the brewery in Ichishima
It wasn't quite like a Daiginjo, but it was firm in the mouth, but you never get tired of drinking it.
Japanese>English
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I drank Okumaima and Kaishun in that order, but the reverse was probably better.
Shiroyaki, Uzaku is better in this one, not in Okoharima.
Japanese>English
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Eel shop for summer stamina.
Firm and goes well with Kabayaki.
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Purchased in Ichishima-cho, Tanba City
There are two sake breweries in Ichishima, Okutanba and Kotsuzumi, and the town is rich in taste, despite its small size. I think that's where it is.
This sake lists the producer of the sake rice, and the way it's marketed.
I couldn't feel it when it was fresh out of the fridge, but I could gradually smell it.
The taste is low in acidity but clean?
Japanese>English