Shichisui純米吟醸 55 雄町
SakenowaRecord your sake experiences and discover your favorites
Timeline
いずみー
I bought this drink because I was curious... and I'm glad I did...
Japanese>English
いずみー
This sake made with Aizan is sweet and should have been paired with cheese, not firefly squid pickled in okizuke... lol!
However, it was a delicious sake ^_^.
Japanese>English
いずみー
I bought it the moment I found it... super tasty ^_^.
Japanese>English
Junsei白玉 生酛純米吟醸 おり醸し一火
Kotaro
It seems to be a very rare drink❗
Yamada Nishiki's ancestor? It seems to be
It is the sake which used the rice called Shiratama
It is said to be a difficult variety to grow, so we were excited to open the bottle!
It's light and cloudy, and when you take a sip, it's a little tangy.
Sweet...?
No, no!
It has a lactic acid-like flavor and sweetness, then a refreshing finish!
It makes you think it's refreshing, but it's slowly getting better!
On the second day, the flavor comes out crisply.
I thought it was going to be kind of dull, but it's gotten stronger!
It is served with grilled bamboo and sliced herring!
Great!
Japanese>English
Miharu Gomangoku特別純米 無濾過生原酒
Kotaro
Got it at a liquor store I've always wanted to visit!
The clerk was very knowledgeable about alcohol, while catering to my tastes.
She gave me some great suggestions ✨.
If you enjoy the time you spend choosing your drink, you'll look forward to the evening afterwards even more!
We paired it with uni sashimi, cream cheese, grilled codfish, iburi gakko, natto omelet, and other snacks!
From the gentle aroma, it has a concentrated flavor from the moment you taste it.
Richness like dark pear and melon.
The bitter taste continues.
The taste is still refreshing, but the fresh flavor of sea urchin and
The richness and the aftertaste are perfect!
When combined with cheese, it has a rich flavor!
It's too good!
Japanese>English
Koeigiku黄昏orange
いずみー
The first time I drank it, it didn't make much of an impact, but as I drank it, it became more flavorful and robust... so good!
Japanese>English
Koeigikuアナスタシアグリーン
Shichisui純米吟醸 雄町 55
いずみー
Full-bodied and refreshing!
Very delicious ^_^.
Japanese>English
いずみー
This sake is made with high malic acid producing yeast ^_^.
The moment you drink it, the sweet and sour taste of apple...
As you drink it, you can feel the rice of sake...
A new sensation!
It's delicious!
Japanese>English