Timeline
ぱんだこKoei Chrysanthemum❤️TwilightOrange🍊
This was a GW treat... ♪
First of all, the label is pink.
I'm excited!
The orange is popping on the back label... Holy crap, I'm excited!
It doesn't have the lushness or the shaggy feel that Anastasia has. No twilight Orange in a good way!
Wow, citrus on the back of my tongue and...yes! Fresh pineapple!
It makes me happy!
Holy awesome honored chrysanthemum! Hiran晴天 無濾過原酒 1回火入れ純米生酛原酒無濾過 Masaaki Sapporo7 → 7.5 points
Spec: Nama-hashiroshi, once-fired
Ingredients : Koji rice - 20% Yamadanishiki, Kake rice - 80% Asahi rice
Rice Polishing Ratio: 60
Alcohol Content : 14% (original)
Sold at: Jizake No Sake Shop "Yushuya" (Kiyota-ku, Sapporo)
Pop when opening the bottle
Moderate gassiness
Slight apple yogurt-like finish
It has a slightly peculiar green apple-like aroma, mild sweetness, and umami of rice, which spreads with a moderate lactic acidity and is quickly quenched by a slight alcohol spiciness and a slight bitterness.
It has a slightly classical flavor and can be drunk neatly, but it is more of a food sake.
On the second day, the acidity subsides and the umami increases, giving it a mellower taste.
It went well with fried oysters, spring rolls, and Miyaji pork sausage in a small basket.
It also went well with pasta with scallops, clams, broccoli, and eringi mushrooms (garlic lemon salt flavor).
The bonsai cherry trees bloomed at the same time as Sapporo was declared in bloom, so we drank sake at home while viewing the cherry blossoms. pyonpyonThank you for always liking 👍️ ❗Thank you for all your old posts 😃The drinks and the treats look delicious 😋 Do you like them shwarmy~? Masaaki Sapporopyonpyon, thank you as well. I'm in the process of trying out a variety of products, but so far, most of the ones I'm sure to repeat are the schwarzwaffle type!
Masaaki Sapporo8.5 points
Rice / Gohyakumangoku (Niigata)
Rice polishing ratio / 60
Sake meter / -30
Acidity / 3.0
Alcohol / 14
Condition / Unpasteurized (Hon-nama)
Sold at: Jizake No Sake Shop "Fun Sake Shop" (Kiyota-ku, Sapporo)
When opened, it has a pushee.
Slightly gassy
Sweet lychee-like aroma
The fruity aroma, moderate sweetness, and umami of rice spread over the tangy acidity.
For a sake with a sake strength of -30, the sweetness is not bothersome due to the acidity and bitterness. It can be served as a stand-alone sake or as an in-between-dinner drink.
A refreshing, well-balanced and stylish sake.
It goes well with meat and potatoes, kombu-braised mackerel grilled with salt, and soaked spinach, but it seems to go better with meat dishes than seafood. It also went well with homemade fake smoked gakko. Masaaki Sapporo7.5 → 8 points
Rice: 100% Akaban Omachi
Rice polishing ratio: 50
Sake degree: undisclosed
Acidity: 2.2
Alcohol Content:16
Yeast used:Undisclosed
Sold at: Jizake No Sake Shop "Fun Sake Shop" (Kiyota-ku, Sapporo)
When the bottle is opened, there is a pus-pus-pus-pus-pus-pus-pus-pus-pus-pus-pus.
Slightly gassy
Slightly strawberry-like aroma on the nose
The soft strawberry yogurt-like fruity aroma, mild sweetness, and full flavor spread out with a rather firm lactic acidity, and the acidity and bitterness cut through the sweet and sour taste.
On the second day, the tanginess settles down and the balance is mellowed.
The balance becomes mellow.
Elegant and modern sake.
Homemade hamburger steak (with Harumi Kurihara's demi-glace sauce) and pot-au-feu went well with it. It went well with Aji no Daioh's original curry ramen (a Tomakomai specialty) and the red rice we received. ぶんずSake party, second bottle
It's Genshu Mai, call a lot and get it!
It is a bit sweeter than Kuroryu.
Soft taste, u, yummy!
When I told him about the phone calls, he said, "It's that hard.
I was told "It's so hard".
It seems that good sake is always popular, but can't you do something about it?
I think that good sake seems to be popular, but can't something be done about it?
thanks Yuhzakaya (Sapporo:Shin-ei) chikaPhantom dance, it's not easy 🤔⁉️⁉️
Why ...
Why don't you call me 😭. ぶんずThank you very much, chika!
It's really hard to find even by mail order, but I'm lucky that there is a special distributor in my neighborhood.
I am very lucky to have a special distributor in my neighborhood, even though it is difficult even by mail order.
Passion opens the way!
But I can't find Shinsei No.6 or Jyushidai.
I can't find Shinsei No.6 or Jyushidai. Masaaki Sapporo8 points
Rice used / undisclosed
Rice polishing ratio / undisclosed
Sake degree / undisclosed
Acidity / undisclosed
Alcohol content / 15~16
Condition / Unpasteurized (Hon-nama)
Sold at: Jizake No Sake Shop "Fun Sake Shop" (Kiyota-ku, Sapporo)
When opened, it is gassy and gassy.
Green apple-like aroma with a hint of alcohol on the nose
The fruity aroma felt on the first sip, soft rice flavor, moderate sweetness, and assertive acidity spread quickly and are quickly quenched by a slight bitterness and fruity acidity.
Delicious on its own or as a mealtime sake.
A refreshingly delicious impression of sake.
Went well with grilled herring, egg rolls, and a green papaya salad with a very hot som tam sauce (the third one). Masaaki Sapporo7 points
Alcohol content: 17
Sake Degree: Undisclosed
Acidity: Undisclosed
Rice：100% Kame-no-o(Yamagata)
Rice polishing ratio: 55
Condition: Unpasteurized
Sold at: Jizake No Sake Shop, Yushuya (Kiyota-ku, Sapporo)
Almost no gassiness when opened
Slightly aromatic nose of grapes and green melon.
The fruity aroma (a little sharp) and the modest sweetness of the rice flavor spread with a sense of freshness, and the soft acidity and bitterness quickly fade away, leaving behind a mild umami and aroma.
An elegant and gorgeous sake.
It went well with fried chicken, fried oysters, fried shrimp, and radish and carrot salad. ぶんずI was lucky enough to be able to purchase the kagura I was after!
The lid flew off cheerfully!
It's really Calpis for adults!
A little bitterness lingers behind the sweet and delicious taste.
Tastes like grapefruit!
I would like to see it again, but I doubt it.
thanks Yuhzakaya (Sapporo, Makae) ぶんずDay 4, the rest? I'll take the rest, and cheerfully open the bottle!
It's still delicious! Hiran神楽KAGURA 生酛 無濾過生原酒純米生酛原酒生酒おりがらみ Masaaki Sapporo7.5 points
Rice used: Yamadanishiki
Rice polishing ratio: 55
Alcohol content: 13% (original sake)
Sold at: Jizake No Sake Shop "Fun Sake Shop" (Kiyota-ku, Sapporo)
When the bottle is opened, it has a high gassiness, semi-automatic stirring, and a light nigori taste.
Fruity nose with a hint of lychee and strawberry.
The fruity aroma on top, the firm acidity like yogurt, the umami of rice, and the moderate sweetness spread out with a sense of shwashiness, and the sourness and bitterness quickly fade away. It was a bit drier than the other Hiran so far.
On the second day, the bottle was opened with a large pon, which made me impatient.
The sweetness and bitterness have increased a little, but the acidity is still prominent.
Sake that is refreshing with any meal and gives the impression of not being sake-like.
Went well with Genghis Khan (seasoned), sauteed sausage, green papaya salad with som tam sauce (very hot). ぶんずI bought another bottle of Hiran.
It's called "Queen" so I thought it would be sweet.
I thought it would be a medium sweet.
I had it in several portions, but
It's been a week and it's still going strong, and when I open the lid, it makes a popping sound!
It makes a sound!
The low alcohol content also makes it a good drink!
It's a good drink!
Looking forward to the next encounter!
thanks Yuhzakaya (Sapporo:Makae) Masaaki Sapporo7.5 → 8 points
Rice：100% Aomori rice
Rice polishing ratio: 50
Alcohol content: 16
Sake degree: -3
Acidity: 1.5
Sake store "Yushuya" (Kiyota-ku, Sapporo)
Sweet topping aroma with a hint of green melon and white peach.
When the bottle was opened, there was a slight pusher, but no gassy feeling.
The mild, fruity aroma felt on the first sip, the sharp (when the bottle is opened) umami of rice, and a discreet sweetness spread out,
The soft acidity gives it a bittersweet flavor, and it finishes quickly, leaving the aroma of rice behind.
A little rough, but a beautiful impression of sake.
On the second day, the roughness that was felt when the bottle was first opened has been removed, and it has mellowed.
It went well with tonkatsu (pork cutlet), fried oysters, and karaage. HiranにこまるQUEEN 無調整生原酒 初回限定蔵出し 新酒R3BY純米大吟醸原酒生酒 Masaaki Sapporo8 points
Rice / (Koji) Yamadanishiki 20% (Kake) Nikkomaru (from Nagasaki) 80
Polishing ratio / (Koji) 60% (Kake) 25
Sake meter / undisclosed
Acidity / Undisclosed
Alcohol content: 14
Condition / Unpasteurized (Hon-nama)
Store: Jizake No Sake Shop "Fun Sake Shop" (Kiyota-ku, Sapporo)
The bottle looks like champagne...
Slightly sweet muscat-like aroma on the top.
Little gasiness and light niggles compared to the opening of the bottle.
The fruity aroma, refreshing sweetness, and umami of rice spread quickly,
It is accompanied by mild acidity and bitterness, and finishes smoothly, leaving a slight umami sweetness.
Sake with a clean and elegant impression.
It also went well with roux curry, which was considered to be a tough dish.
It went perfectly with Beaver Hidaka Kelp Flavor (rice candy). HiranHappy New Born原酒生酒無濾過 ぶんずThe bottle is opened with a "pop" sound.
It is full of energy, which seems to be typical for a draft sake.
Easy to drink, no attack.
The sweetness of the flavor and the sweetness of the taste make it easy to drink.
I bought a bottle of "Queen" as well, so I am looking forward to drinking it!
thanks Yuhzakaya (Sapporo:Mae) 関東の華槽場直詰スペシャル 純米大吟醸無濾過生酒純米大吟醸生酒無濾過 Masaaki Sapporo7 points
Rice / (Koji) Gunma rice (Kake) Gunma rice
Polishing ratio / (Koji) 35% (Kake) 50
Sake Degree / -1
Acidity / 1.8
Alcohol content / 16~17
Condition / Nama-zake (Hon-nama)
Sold at: Jizake No Sake Shop "Fun Sake Shop" (Kiyota-ku, Sapporo)
Mild muscat-like aroma on the nose.
The aroma is mild, as you would expect from the top shelf aroma, along with a modest sweetness and a sense of shwashiness,
The soft rice flavor spreads out, and the aroma and flavor are left behind, and it finishes with a light bitterness and a moist finish.
The overall impression is gentle.
It goes well with meat and seafood dishes, as well as marinated tuna. Masaaki Sapporo7 points
Rice used: 100% Higashikawa comet
Rice polishing ratio: 55
Alcohol content: 15
Sake meter: Undisclosed
Acidity: Not disclosed
Amino acidity: undisclosed
Bottling type: Unfiltered unpasteurized sake
Limited release
Store where available: Jizake No Sake Shop, Yushuya (Kiyota-ku, Sapporo)
Slightly pineapple-like heady aroma
Slightly shwashy, elegant sweetness.
Gentle fruity aroma as felt on the first sip, and the umami of rice spreads and fades away with the acidity.
It goes well with any type of food. 銀シャリ特別純米 無濾過生原酒特別純米原酒生酒無濾過 Masaaki Sapporo6.5 points
Rice：Sasanishiki produced in Tango
Rice polishing ratio: 60
Sake meter rating: +5
Acidity: 1.8
Amino acidity: 0.7
Alcohol content: 16.2
Sold at: Jizake No Sake Shop Yushuya (Kiyota-ku, Sapporo)
Subdued pineapple-like top notes
With a slight shwashiness.
The flavor and mild green melon-like fruity aroma spreads out,
The slight bitterness and fruity notes fade away refreshingly.
The sweetness is moderate and refreshing.
It goes well with Japanese, Western, and Chinese meals. ぶんずStable Mutsu Hachisen
This time we chose Sake cidre.
This sake is brewed with apple yeast.
It is slightly effervescent with a sweet and sour aroma.
500ml of this sake was consumed in no time.
I would choose it again if it is in stock.
thanks Hiran2023年Happy New Bone特別純米原酒生酒無濾過 Masaaki Sapporo8.5 points
Happy New Bone 2023
Light Nigori unfiltered unpasteurized sake
Yamadanishiki 60 polished
Sake Degree Not disclosed
Acidity Not disclosed
Special limited release
Store: Jizake No Sake Shop "Fun Sake Shop" (Kiyota-ku, Sapporo)
Mild melon-like aroma on the nose.
Mild aroma and umami
Slightly sweet
Slightly sweet, but it goes down smoothly and has a nice sharpness.
It goes well with both Japanese and Western food, meat and fish. まるちゃんHappy to be in Hiran~! Last time we drank outside in Osaka, and this time we drank at home, and it was delicious. I can enjoy it at home. Masaaki SapporoThanks for your comment, Maru-chan! We're having a great time here this year too ✨ still have more tonight 😁. ぶんずMichi sake for the first time in a long time, and the much anticipated Kamikawa Taisetsu: Midorigaoka warehouse.
Good, very good, I can feel that the level of Michi sake
I can really feel it.
It tastes soft, slightly sweet, and has a pineapple flavor.
You can expect what you will find next.
thanks Yuhzakaya (Sapporo:Mae) ぶんずSake party with friends, second bottle
Sake quality different from Sara's earlier.
I was able to reset my tongue for once.
Neutral taste (neither hot nor sweet) but
Delicious with a firm richness and acidity.
It is good to get drunk slowly.
thanks Yuhzakaya (Sapporo, Makae) RecommendedContentsSectionView.title
