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風の新十郎It has the strength of Yamadanishiki
It is a dry and impressive sake.
The aroma is also fruity and nice. 風の新十郎Low alcohol content due to flat rice polishing.
It has a refreshing taste. 風の新十郎100% Omachi from Okayama Prefecture!
Yumachi Yumachi! 風の新十郎It is almost dry in Ugozuki. BunrakuBUNRAKU Reborn MoonSherbet純米吟醸 風の新十郎The sweetness of this sake is impressive! BunrakuBUNRAKU Reborn MoonSherbet純米吟醸 風の新十郎The sweetness of this sake is impressive! 風の新十郎I feel the acidity is very strong.
I think you can enjoy the lingering acidity when the sake is heated. 風の新十郎I thought it would have been better to have it warmed up.
I thought it was better to drink it warmed.
It's good enough to drink cold, but
It's a bit of a waste. 風の新十郎Is it dry, reminiscent of lightning?
It's very tasty. ♪
I thought it might be sweet, but
Surprisingly crisp sake
It's lightning. 風の新十郎Sake named after Mr. Goto, the toji (master brewer)
You can enjoy it with Ogi Yokan (bean jelly) as a side dish.
This is my personal opinion. 風の新十郎Freshly squeezed early yesterday morning 3/13.
The aroma and crisp taste are delightful, full of a rummy feeling... 風の新十郎The mellow aroma of Shinkame is good!
We served it cold, but you can also enjoy its aroma by heating it up. 風の新十郎Good aroma
It has a great sense of Yamadanishiki. 風の新十郎The fresh sweetness stands out.
Delicious! 風の新十郎Instrumental Masamune, sweet and crisp.
It is a delicious sake
It has a low alcohol content, but you can enjoy it. 風の新十郎Keeping the Mimuro cedar character.
It is a spring-like orikara sake. 風の新十郎It feels sweet, but it is 100% Yamadanishiki.
I like the crispness of it. Bo純米吟醸ひとごこち無濾過生原酒純米吟醸原酒生酒無濾過 風の新十郎It's a sweet sake, but it has a strong rice flavor.
It is a delicious sake. 風の新十郎Sake made from Gohyakumangoku rice.
The aroma of rice is not so strong.
but it is a sake that is typical of junmai sake. 風の新十郎It has a fluffy rice flavor and is very dry.
It is dry. RecommendedContentsSectionView.title