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吟の杜

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Ogosebairin純米吟醸原酒生酒無濾過
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吟の杜
19
はせゆき
This time 7 kinds, 2nd cup The same good aroma as the Hana-yoku from Saitama, Saitama G yeast, sweet and tasty, not as bitter as the Hana-yoku, so maybe I prefer this one, delicious, very good! Today's assortment
Japanese>English
大嶺3grain原酒生酒無濾過
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吟の杜
外飲み部
142
ヒロ
☀️ Sweet, tasty and super microcarbonated🫧. The sweetness is savory, a mix of apple🍎 & peach🍑 & banana🍌 with mixed fruit mix😋. The ultra-fine carbonation increases the penetration of the thin sweetness and flavor: ⤴️ In addition to the fullness of mellowness and sweetness, the mellow mouthfeel makes it very satisfying: ☺️ It is a delicious sake on its own🍶🤤.
Japanese>English
Hiraizumi飛囀 鵠(HAKUCHO) TypeC純米吟醸山廃
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吟の杜
外飲み部
127
ヒロ
☀️ Triple Acid is the three acids 😎. Type C is a balanced type. You can enjoy the seamless acidity in the beginning, middle and end 😆. It seems to be a sake with acidity as its concept 🍶, First, the darker acidity is right up front: ❗️ After some time, the acidity feels smoother: ❗️ The acidity that goes down your throat is refreshing: ❗️ Silky, fine acidity❗️ Acid like a role model❗️ The sweetness in the aftertaste is very nice 🥰.
Japanese>English
Den'yu結心純米吟醸原酒生酒
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吟の杜
外飲み部
116
ヒロ
☀️ They say it's a new sake. I'm so excited 🤩. The sake rice is super light 🌾. It's a rice you don't see very often 🤔. I'll drink it just to see what it's all about😄. Sweet aroma similar to packaged sake. Round and soft sweetness. ☺️ It has a very slight carbonation, but it goes down the throat mildly, and it wears off fleetingly. Sake that gives the impression of being reserved and modest 🍶. The aroma and sweetness are similar to that of kafuda-shu, so if you like kafuda-shu, you will like this 🤗.
Japanese>English
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吟の杜
外飲み部
121
ヒロ
☀️ Sweet smell and sweet taste reminiscent of melon🍈. I think the sweetness is a bit low 🤔. The bitterness comes on quickly and I feel a little burning in the throat.
Japanese>English
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