Ｓたっく
Memorandum: A Look Back at the Past
Sake rice Akita rice
Polishing ratio: 40% for koji rice, 45% for kake rice
Japanese>English
SakenowaRecord your sake experiences and discover your favorites
Timeline
Ｓたっく
Memorandum Looking back at the past
Sake rice Unknown
Rice Polishing Ratio 70%.
Japanese>English
Aramasa亜麻猫 2021
Ｓたっく
Memorandum: A Look Back at the Past
Sake rice Akita rice
Polishing ratio Koji rice 55% Kake rice 60
Japanese>English
TakachiyoPINEAPPLE GOLD
Ｓたっく
Memorandum Looking back at the past
Sake rice Unknown
Polishing ratio 48
Japanese>English
Takachiyoシンタカチヨ【創】V-TYPE INNOCENT
Ｓたっく
Memorandum: A Look Back at the Past
Sake rice: Ipponshime
Rice polishing ratio 65
Japanese>English
Bojimaya兎心 BLACK
Ｓたっく
Memorandum Looking back at the past
Comparison of Usagishin
Usagishin BLACK Hidahomare
Rice Akebono 22% Hidahomare 78
Polishing ratio 65
Usagishin BLACK Yamadanishiki
Sake rice Yamadanishiki
Polishing ratio 50% 55
Usashin BLACK Ginbuki
Sake rice: Akebono 22%, Ginbuki 78
Polishing ratio 65
Japanese>English
つなはち
I usually only write my impressions of home drinking, but this one is limited to restaurants, so it's been a while since I've written an extra 🍶.
Today I celebrated the great success of a project I was involved in from the beginning of this year until recently, and I had a lunchtime drinking party by myself 🍶.
Here's a piece I saw on that occasion 🍶.
As a Saku drinker, there was no choice not to drink it, so I had it as my first drink 😁.
Fruity but very light and not alcoholic 🤔.
This lightness is very suitable for a toast 🤔.
After drinking this, I was even more hungry and ready for battle 😁.
Japanese>English
T.KISO
Good evening, Tsunahachi😄
I don't know you 😳💕
Waetsu?
Is it some kind of limited edition?
I'd like to drink it: ❣️
Japanese>English
つなはち
T.KISOさん.こんばんわ😄
今年からの、新銘柄だそうなんです
飲食店限定なんですが、コスパめっちゃ良かったですよ😁
らいおん
Seminar? Drinking alone at the counter afterwards.
Japanese>English
AramasaNo.6 R-type
たっつう
Fourth glass, I have had Niimasa several times, but this was my first time to drink No.6.
It had a perfectly balanced sweet and sour taste and a gaseous sensation reminiscent of champagne.
Sake that sells well tastes good, after all,
Japanese>English
Nito純米大吟醸 雄町四十八
たっつう
The third drink, Checkin' in Aichi, is a cracker.
It is easy to drink and delicious with a gorgeous, juicy sweetness. 🙆♂️
It seems that this brewery was founded 333 years ago this year and this is the commemorative label. The two hares label is very fashionable 😎.
Japanese>English
Isojiman特別純米 山田錦 55/57
たっつう
The second cup is Isobojimai.
The sweet aroma gives the sake a refined taste with no clutter🍶.
I think it tastes similar to Kuroryu.
Next time I drink it, I would like to have it with seafood from Shizuoka! LOL!
Japanese>English
たっつう
Eel with a friend.
This was my first time to try Kikuhime, and it is a sweet and gentle nigori sake 🍶.
It has a good balance of flavors and is easily accepted by beginners. 🙆♂️
Japanese>English
Kinoenemasamune純米大吟醸生酒 直汲み
たっつう
The fifth and last glass was a Kouji nama-shu.
Kouko was also a brand I had never had before, but it tasted fruity and sweet, like a stable, easy-drinking nama-shu. 🙆♂️
Unagidani has a great selection of sake, but the food, including the umaki, is also really good. We will be back again!
Japanese>English
ジェイ&ノビィ
Good evening, Mr. Tatsu 😃
Shinsei, Kezura, Nichinichi, Ryujinmaru and now Koshijime 😍Great choice of sake 😋.
Sake for a pre-birthday celebration! What a good girlfriend you have 🥹Thanks 🤗
Japanese>English
たっつう
Good evening Jay & Nobby!
I chose some brands that I don't usually drink lol.
I am so thankful that she is a sake drinker 😅.
Japanese>English
龍神丸大吟醸 袋吊り 無濾過生原酒
たっつう
The fourth drink was a hard-to-find brand, Ryujinmaru from Wakayama.
It was my first time to drink it, and it was a classic one with a mild bitterness.
It was delicious, but maybe too young for my childish taste buds 🤣.
I heard that Ryujinmaru tastes good when heated, so next time I would like to try it with heated sake.
Japanese>English
たっつう
The third cup was Nichinichi from Fushimi.
This is the second time I've had Nichinichi, and again it is very tasty!
It has a citrusy sourness and sweetness like grapefruit, but it's my personal No. 1 sake in Kyoto 👏👏👏👏.
Japanese>English
Sharaku純米吟醸 東条山田錦
たっつう
The second drink was another famous sake, Collage.
The first one was sweet and fruity, but the second one had a tangy aftertaste.
It tasted a little different from what I expected, but of course it was delicious. 🙆♂️
Japanese>English
Aramasa新年純米しぼりたて 2024
たっつう
It's been a long time since I've been to Unaginodani.
My birthday is coming up and my girlfriend is buying me a drink, so I chose this restaurant.
There are a lot of good sake here, lol.
We started with Shinmasa's New Year Junmai Shiboritate.
It has a dragon on it for the year of the dragon 🐉.
The aroma and taste were surprisingly catchy, sweet and sour, and the aftertaste was so delicious that I could not help but laugh.
As expected of Shinsei.
Japanese>English
Kuroushi秋あがり 純米酒
辻高広
A dry sake from Wakayama that can be drunk neatly.
Japanese>English
Yorokobigaijin純米酒 R4BY
辻高広
Dark taste, dry. Sanuki sake.
It has a strong umami flavor and is more delicious than spicy.
Japanese>English