ふかざわ
Sweetness. Intermediate.
Delicious.
Japanese>English
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ふかざわ
Dry.
Easy to drink but refreshing.
Japanese>English
ふかざわ
Sweetness. Slightly fruity.
Not much sharpness.
Can be drunk on its own.
Easy to drink.
Japanese>English
ふかざわ
Easy to drink
Not too sharp
Not too sweet
Delicious, my favorite
Japanese>English
ふかざわ
No peculiarities
Slightly sweet, easy to drink
Too sharp, delicious
Delicious, my favorite
Japanese>English
ふかざわ
Mild on the palate but more than dry.
Delicious, but not to my taste.
Japanese>English
ふかざわ
Very tasty.
Sweet and mellow, my favorite type.
I think it is better to drink it by itself?
Japanese>English
ふかざわ
Light and easy to drink.
Roundness.
Not too sweet. I like the taste.
Japanese>English
ふかざわ
Light and easy to drink, but slightly cloying?
Sweetness is present but moderate.
Japanese>English
Koshinokagetora名水仕込み 特別純米
ふかざわ
Slightly alcoholic and somewhat difficult to drink.
Dry and sharp.
Japanese>English
ふかざわ
Sweet like juice.
Like apple with a hint of banana
Maybe too sweet.
Japanese>English
ふかざわ
Fermented feeling of alcohol? Strong sense of volatility.
Not my favorite on its own.
Sweetness remains.
Easy to drink after a light meal, as the peculiarity disappears.
Japanese>English
ふかざわ
The mouthfeel is like water.
The aftertaste is deep but not persistent.
More middle type than sharpness?
I like the feeling of drinking it.
More watery with a meal
I like to drink it by itself.
Japanese>English
ふかざわ
Dry. Hard to drink by itself, but it goes well with rice. The aroma is refreshing.
Japanese>English
ふかざわ
Similar to Jyushiyo
Sweet and refreshing
Japanese>English
ふかざわ
Hot sake. Dry, refreshing and easy to drink
Easy to drink
Japanese>English
ふかざわ
Sweet. Sipping on its own.
But with a clean aftertaste
My favorite flavor
Japanese>English
ふかざわ
Favorite sake. Nigori.
50.50 sweetness and spiciness.
Japanese>English
ふかざわ
Super dry. Too sharp.
Goes well with oily food. Not to my taste, but I would like more sweetness.
Japanese>English
ふかざわ
strong taste
Slightly hard to drink
Heavy
Japanese>English