しんや
It was a well-balanced sake with sweetness, acidity, and a bit of bitterness.
It had no impact, but I felt it was easy to drink without getting bored.
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First modern sweet type I've had.
It was gassy, fruity and impressive!
It has a pineapple-like sweetness in the mouth, and when you savor it slowly in your mouth, it gives you a great "mmmm" satisfaction!
After a couple of days, the freshness gradually faded as the gassiness wore off, so I think it's best to finish it as soon as possible.
It is quite sweet, but I preferred Nanahoshi to Tasake's Special Junmai, which I drank after this (this is my personal opinion).
I think it is delicious before a meal (or just by itself)!
Japanese>English
しんや
A light, slightly dry taste that is truly a classic.
It is good when you want to drink traditional sake because you will never get tired of drinking it.
It is easy to pair with food as it does not interfere with food during the meal.
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