朝右衛門HanagakiNanbu ShuzojoFukui1/17/2025, 12:05:11 PM17朝右衛門Kame-no-o is used. I can somehow feel the difference, but I don't know if it is the difference in rice or yeast. I am not well versed enough to know. It is quite spicy.Japanese>English
朝右衛門IshizuchiIshizuchi ShuzoEhime1/17/2025, 11:48:44 AM14朝右衛門It comes on later with a thump. The sake degree is +10, but it is not too strong. But it is not too strong. It is spicy and tasty! But it tastes good.Japanese>English
朝右衛門SenkinせんきんTochigi1/17/2025, 11:31:32 AM13朝右衛門No sense of alcohol at the beginning of drinking. Fruity with a clean aftertaste.Japanese>English
朝右衛門RomanHanaizumi ShuzoFukushima1/17/2025, 11:17:24 AM13朝右衛門Slightly gassy. Sweet.Japanese>English朝右衛門Banana, melon type, yes.Japanese>English