During the time of year when Nama Sake is delicious, Akabu's Nama Sake, which is still restricted to purchase, is available.
It is fruity, easy to drink, and very tasty with a gaseous taste typical of nama-zake.
It has a gorgeous aroma and a gaseous feel that is typical of nama-shu. The sake has a peculiar flavor immediately after opening the bottle, but after a few days of storage, the peculiar flavor is gone and the sake becomes easier to drink.
At a tavern in Tokuyama, Yamaguchi Prefecture, on a business trip.
It has a fruity taste and is easy to drink without any peculiarities. You can taste the umami of the rice without any unpleasant taste. Very tasty.
It will soon be the season for delicious nama-zake. I immediately bought a bottle of Toyobai nama-zake, which was on sale. It has a mellow aroma and an easy-to-drink taste. It is fruity, has no peculiarities, and is very easy to drink.
A gift. It has the taste of a Hara-shu-like sake and the drinkability of a Junmai Daiginjo. It has a high alcohol content (18%), so I would like to try it as a non-harakusyu.
This is the first sake from Fukushima that I have had. Sake with a good balance of richness and acidity. It is easy to drink with a sharp and mellow taste.
Recently, AKABU has been in such short supply that even direct retailers are limiting quantities, and since the junmai ginjo was sold out, I bought the junmai sake, which is still very drinkable with the same fruity, mellow flavor.
I hope it will be readily available again...
Mansaku no Hana Aikame label. Purchased this sake because of the limited edition label. The taste is delicious, with a flavor and richness typical of junmai sake. Easy to drink.
It has been a long time since I drank this sake. I used to drink it often when I lived in Mie, and it is still as refreshing, fruity, and easy to drink as ever.