It has a refreshingly fizzy taste with a complex combination of sweetness and lees.
It is so easy to drink that you may forget that the alcohol content is 15 degrees Celsius.
Soft, fruity sweetness and acidity spread in the mouth.
It has a gentle taste and is easy to drink like apple juice.
It has a nice sharpness, and you will finish it quickly.
It has a fruity aroma, though not spectacular.
It is light and pleasant to drink with a slight carbonation, and after the umami taste, it finishes with a complex flavor like a light astringency.
It is smooth, easy to drink, and goes down smoothly.
The aroma is not strong, but sweetness and acidity spread quickly in the mouth.
It is easy to drink, with a light astringency and a roughness that is clean and crisp.
The aroma of apples wafting through the air from the moment it is opened raises the tension.
In the mouth, a light effervescence and refreshing sweetness and acidity spread, but the taste is not too assertive, and it finishes nicely with a faint astringency.
This sake was won by lottery on the website of the Japan Sake Brewers Association.
It has a clean, acidic taste with an umami flavor.
It has a light sense of maturity, but it has no peculiarities and is easy to drink.
It has a nice sharpness and is best enjoyed with a meal.
If you drink only the supernatant, the sweetness comes to the fore.
If you mix it well, it adds a complex flavor and becomes exquisitely delicious.
If you warm it up a little, it becomes more gentle and has an atmosphere like amazake, which is also good.
The mouthfeel is slightly thickened.
As soon as you put it in your mouth, the light, matured flavor spreads and cuts through with the acidity.
The taste is neither too light nor too heavy, and is very satisfying.
It has a light, refreshing taste and goes down smoothly.
After the umami taste, the bitterness finishes it firmly and makes you want to drink it one after another.
As soon as it enters the mouth, the delicious taste of rice spreads and is accompanied by acidity and a light bitterness.
Although it is dry, it is easy to drink with a soft and gentle taste.
I would like to match it with a variety of meals.
It has a light and refreshing mouthfeel with a crispness that disappears quickly.
It is as clean as water, but the alcohol gives it a strong rice flavor and finishes it off with a touch of spiciness.
It is very easy to drink and has a reassuring taste.
Slightly sweet aroma.
The taste is not very sweet and gives the impression of gentle dryness, but it is very light and refreshing, clean and free of any unpleasant taste.
It is so easy to drink that you may end up drinking too much of it.
The moment it enters the mouth, the acidity spreads and leaves the nose, creating a pleasant sensation.
It has a mature and powerful flavor, so you can drink it with fatty food and not be defeated.
It has a firm umami, acidity, and a light bitterness that cuts through easily.
It is comfortable to drink, as if it is spreading in the mouth and disappearing quickly.
It is light and refreshing, with a clean flavor that spreads softly in the mouth.
It is easy to drink because it has a clean and crisp taste without any peculiarities.
It has a graceful flavor that would be delicious with any food.
The strong acidity and umami spread quickly in the mouth.
The high alcohol content of 17 ºC (17 ºF) helps to tighten up the sour taste in the mouth.
A sake to be enjoyed with a meal.
Fruity aroma that is not too assertive.
The taste is light, sweet and sour without being too assertive, with just a hint of astringency to finish it off.
It is easy to drink, even feeling lower in alcohol than 13%.