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SakenowaRecord your sake experiences and discover your favorites
b.bridgeb.bridge
お酒に弱い関東の人間の備忘録。 「さけのわ」のおかげで、自分はお米の味のしっかりとした派手なお酒が好きっぽいことがわかってきた。

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The origins of the sake you've drunk are colored on the map.

Timeline

翠玉純米吟醸 無濾過 生純米吟醸生酒無濾過
alt 1alt 2
家飲み部
53
b.bridge
Suiyu, which I've been liking lately (I really like Hanayuup even more, but I can't seem to get my hands on it because they only seem to carry it in one bottle...). The bottle is opened with a pop and the pressure is released. The aroma is mildly muscat and melon-like. After the fresh sweetness of apples and pears, you taste the umami of rice, with a slight astringency at the end.
Japanese>English
Mutsuhassenワダヤオリジナル 赤ラベル特別純米おりがらみ無濾過生原酒特別純米原酒生酒無濾過おりがらみ
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家飲み部
65
b.bridge
Probably your first Mutsu Hachisen. This is a limited edition sake for the hanpukai. The bottle was opened with the sound of gas escaping. The first thing to do is to start with the top clear. It has a mild apple-like aroma. Fresh and lush sweetness is followed by a clean rice flavor. When the ori is added, the sweetness like calpis, the acidity like lactic acid, and the umami of the rice are increased.
Japanese>English
ジェイ&ノビィ
Good evening, b.bridge 😃! Congratulations on maybe your first Hachisen ㊗️ 🎉Hachisen is quite sweet even for our senses 😋 We think the Nouveau is delicious 😋.
Japanese>English
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家飲み部
54
b.bridge
This is the first time I've had a drink at home outside of the different rice series of the crop. Fruity aroma. The first impression is of a slightly fruity, yet refreshing and easy-to-drink sake.
Japanese>English
NabeshimaNew Moon 2024純米吟醸原酒生酒
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家飲み部
48
b.bridge
b.bridge Vertical drinking of Nabeshima New Moon 2024 and 2021 (comparison of different years of the same brand). When three of us blind-tested them, we were all able to guess which was the 2024. Compared to the 2021, the 2024 was much fresher and more tangy, while still having the flamboyance and umami of rice that is typical of Nabeshima (←my personal impression). In the end, both are very tasty.
Japanese>English
NabeshimaNew Moon 2021純米吟醸原酒生酒
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家飲み部
65
b.bridge
Vertical drinking of Nabeshima New Moon 2024 and 2021 (comparison of different years of the same brand). When three of us blind tested them, we were all able to guess which was the 2024. The 2021 was not as fresh and piquant as the 2024, but it had a good fruity sweetness and a delicious rice flavor. In the end, both are very tasty.
Japanese>English
ma-ki-
Good morning, b.bridge. What an enviable drinking experience: ⤴️ I had NewMoon for the first time last year and it was really delicious 🎵 I hope to drink it again next year✨ It's a fun drinking activity 😊.
Japanese>English
b.bridge
Good morning, ma-ki-. Nabeshima New Moon is delicious, isn't it? I would like to enjoy various kinds of drinks at home!
Japanese>English
Glorious Mt.Fuji酒未来 2024純米大吟醸原酒生酒無濾過
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家飲み部
51
b.bridge
The aroma is mild. It has the sweetness of fresh muscat and a slight sour bitterness like grapefruit, but also the umami of rice.
Japanese>English
Jikon酒未来無濾過生 2022純米吟醸生酒無濾過
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家飲み部
58
b.bridge
The bottle was opened at a holiday lunchtime drinking party with friends. It has a fruity aroma like muscat. It has the crispness that only nama-shu can have. There is a fruity sweetness like muscat and peach at first, followed by the umami of the rice, and then the impression that it disappears cleanly. This is the first time I have had Jikin x Sake Mirai, and it is very delicious.
Japanese>English
ma-ki-
Good morning, b.bridge! It's a good time for lunchtime drinking with your holiday friends. ⤴️ Jikin's Sake Mirai is delicious 🎵. I'm reminiscing about how good it was after reading your review ✨. I want to drink it again 😊.
Japanese>English
b.bridge
Thank you, ma-ki-. Lunchtime drinking just makes the sake taste even better lol. I'm sure you enjoyed the Jikin Sake Mirai. I hope we can both drink again!
Japanese>English
Fusano KankikuOccasional 酒未来50 Wonderland純米大吟醸原酒生酒無濾過
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家飲み部
51
b.bridge
This is the first Kangiku sake using Sake Mirai that we have ever seen. It has a sweet and fruity taste that is typical of Kangiku (← my personal impression), but at the same time, it has a delicious rice flavor, and it went down smoothly.
Japanese>English
Ubusuna穂増 四農醸純米生酛生酒
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家飲み部
50
b.bridge
When the cover is removed, the bottle is opened with a vigorous popping sound. Fruity aroma. The gasiness, sweetness, and umami, as expected, are delicious.
Japanese>English
Nabeshima特別純米酒特別純米生酒
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ナベさま部
59
b.bridge
It has been a long time since I have obtained a special pure Nabeshima. The bottle is opened with a sizzling sound of gas escaping. The aroma is fruity, like apples and muscats. There is a pleasant chirichiri gas feeling, and at first a juicy sweetness like pineapple, then the umami of rice, and finally a sour astringency like grapefruit. I still prefer Nabeshima Tokusyu. It is a pity that there are no stores near me that carry it.
Japanese>English
ジェイ&ノビィ
Hello b.bridge😃! Nabeshima Tokushun! Versatile and delicious 😋This is a safe bottle to have 🤗We are lucky to have a liquor store in our house👍.
Japanese>English
b.bridge
Good morning, Jay & Nobby! It's so versatile and delicious! I am jealous that you have a store in your neighborhood that carries it!
Japanese>English
翠玉しふくのみのり純米吟醸生詰酒
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家飲み部
55
b.bridge
I remember Hana Yuu was delicious, so I bought Suiyu from the same brewery. Fresh aroma like fresh fruit. Fresh sweetness and rice flavor, followed by a fruity acidity. It was also very tasty.
Japanese>English
Fusano KankikuOCEAN99 白銀海 Snow Sea純米原酒生酒無濾過にごり酒
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家飲み部
59
b.bridge
The bottle was carefully opened because it had a label warning against opening the bottle (but not even a squeak was made...). We started with the top clearings. The first impression was fresh sweetness like melon and apple, followed by acidity and bitterness. Then, mix in the lees. The impression is that the sweetness and umami of the rice has been added and the flavor has become richer.
Japanese>English
Yuyu ChisuiBY2020 基山商店純米吟醸生酒おりがらみ
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48
b.bridge
I pulled out from the back of the fridge a BY2020 Yuyu Chizuen. I have had it before, but I like this year's very much. The bottle was opened with a slight gasp sound. We started with the first sip. It is juicy, yet has a refreshing sweetness and pleasant acidity. When the lees are stirred in, the rice punch that is typical of Saga sake (←personal impression) comes out.
Japanese>English
Fusano KankikuOccasional 電照菊 山田錦50純米大吟醸原酒生酒無濾過
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家飲み部
63
b.bridge
A clear sake version of Denshikiku. The bottle was opened with the sound of gas escaping. The aroma is like fresh apples and pears. The first impression is a juicy melon-like flavor with a restrained sweetness, followed by the umami of rice and a grapefruit-like acidity and astringency.
Japanese>English
Fusano KankikuOccasional 電照菊 山田錦50純米大吟醸原酒生酒無濾過おりがらみ
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家飲み部
63
b.bridge
A version of Denshogiku Orikagarami. The bottle was opened with a squeal of gas escaping. First, just the top clearings. It has a fruity aroma like apples and pears. The impression is of a gentle sweetness like pear and peach, followed by a pleasant acidity and astringency. Then, mix in a fold. The taste is much stronger than before. The lactic acid taste is strongly felt, and it gives the impression of the adult Calpis soda often referred to. I felt that this soda also ends with a sour astringent taste.
Japanese>English
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ナベさま部
56
b.bridge
When I first drank it, I felt the attack typical of Aruze and avoided it for a while, but when I bought it last year, my impression of it changed. It has a fruity aroma. It was not attacked in the typical way of Aruzoe, and while it was fruity, it also had the umami of rice, which made it easy to drink.
Japanese>English
Toyobijin醇道一途 白鶴錦純米吟醸
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家飲み部
58
b.bridge
b.bridge I bought a bottle at a liquor store near the airport during a trip to Yamaguchi. It was (probably) the first sake made with Hakutsuru-nishiki. I was impressed by its fruity aroma. I forgot to leave a detailed note, but I got the impression that it was delicious.
Japanese>English
Fusano KankikuOccasional Monochrome 山酒4号純米大吟醸原酒生酒無濾過
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家飲み部
58
b.bridge
The bottle is opened with a sizzling sound of gas escaping. The aroma is faintly fruity. At first, there is a sense of gas and juiciness like pears and apples, and at the end, there is a slight astringency. The sweetness is a bit restrained for a kangiku, and it goes well with a meal.
Japanese>English
Shichida純米 山田穂純米ひやおろし
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家飲み部
71
b.bridge
I prefer Yamadaho, another Saga sake, so I bought it because of the rice connection. The aroma is faintly apple-like. At first banana, then melon-like sweetness, and finally some sourness and astringency with the umami of rice. It is a well-balanced sake that goes well with meals.
Japanese>English
Nabeshima純米大吟醸 山田穂純米大吟醸
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ナベさま部
61
b.bridge
At my wife's suggestion, we opened a bottle of her favorite Nabeshima Junmai Daiginjo Yamadaho. The aroma was faintly fresh and pear-like. After the fresh pear-like freshness, you feel the umami of the rice, and the final impression is a slight astringent acidity that disappears cleanly.
Japanese>English
ma-ki-
Good morning, b.bridge! Even if it's just an ordinary day, it's a special time when you and your wife sip on Nabe-sama's Jun-dai ✨. I'd like to drink Nabe-sama's Jun Dai someday 😊.
Japanese>English
b.bridge
Thank you, ma-ki. I got carried away (?) because I was in a good mood. I was so excited that I ended up eating almost a whole bottle 💦. I know it's strange for me to say this, but please enjoy it!
Japanese>English
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