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ぼぶ氏ぼぶ氏

Registered Date

Check-ins

36

Favorite Brands

5

Most Check-in Brands

Yamanoi
3(100%)

Sake Map

The origins of the sake you've drunk are colored on the map.
Fukushima
7(19.44%)
Kumamoto
4(11.11%)
Kanagawa
3(8.33%)
Toyama
3(8.33%)
Tokushima
3(8.33%)

Timeline

ぼぶ氏ぼぶ氏
4
ぼぶ氏
It has more bitterness and acidity than Yamanoi's 50 or 60, and has a light dry taste. However, it has not lost its mildness and drinkability. It is a very good example of the skillful subdivision of the characteristics within the framework of Yama-no-i. I drank it while eating bagged noodles because I did not have any snacks, but the delicious flavor of the sake was not lost, so I think it would be good to drink it with boiled fish or something with a strong flavor.
Japanese>English
ぼぶ氏ぼぶ氏
3
ぼぶ氏
Mild acidity Aroma like Shine Muscat. No bitterness. Brand name available for 100 points consumption. Good for summer. I got some black porgy sashimi at a local fish shop, I drank it with black sea bream sashimi at a local fish shop and it was wonderful.
Japanese>English
ぼぶ氏ぼぶ氏
Kita no Hana純米吟醸 喜多の華（紅）夢の香一火入 ☆12
Kitanohana ShuzojoFukushima
5
ぼぶ氏
No aroma, no sweetness, no pungency. It has a mellowness. Maybe it is good as a food wine. A little too light on its own. It would go well with grilled Sanma (Pacific saury). I was told that it is good warmed up, so I tried it, but I'm not so sure. I think it has more character than cold sake.
Japanese>English
ぼぶ氏ぼぶ氏
5
ぼぶ氏
Clear acidity. Little sweetness. Perhaps it was because I drank it after eating fruit, but I had the impression that the acidity was more pronounced. I think it would go well with chilled chilled Chinese noodles or Yamagata's chilled meat soba noodles.
Japanese>English
ぼぶ氏ぼぶ氏
3
ぼぶ氏
Sake series bought in Toyama #2 This is the brand recommended to me when I mentioned that I like sake that is light and not too peculiar. I was told that not only this sake, but many of the sake in Toyama are light and have no peculiar taste, which is a tendency of the Noto Toji brewery. In fact, this sake is also light and umami-guchi, with no dryness. It has a delicious aftertaste with a sweetness that disappears easily. Toyama, I think I'm going to be addicted to it.
Japanese>English
ぼぶ氏ぼぶ氏
2
ぼぶ氏
It does not have much of a ginjo aroma, but has a slightly sour aroma like a honjozo. In the mouth, it tastes like water at first. After swallowing, there is a slight bitterness. It was supposed to be a ginjo, so it was a bit different from it, but it had a refreshing taste that did not interfere with the meal. It is refreshing in the mouth, so it might go well with a steak or gratin that has a strong flavor. It might go well with a steak or gratin with a strong flavor. Buy it at Koganei Sake Brewery
Japanese>English
ぼぶ氏ぼぶ氏
Hana no Ka純米大吟醸　桜花
Hananoka ShuzoKumamoto
2
ぼぶ氏
Gorgeous ginjo aroma A little bit of schwarziness Sourness and richness give a refreshing feeling after swallowing. This may be what is meant by a sake with a good sharpness. It tasted delicious, so it was as good as the fat from the hokke (hokke crackers). Thank you Inomoto Sake Shop for telling us about it.
Japanese>English
ぼぶ氏ぼぶ氏
4
ぼぶ氏
It is slightly sweet, with no bitterness or acidity. I was told that this was a fire-aged wine, but it had a schwarziness when it was first uncorked. I thought it would be gone after fire-roasting. It was very tasty. I couldn't buy the saké I was originally looking for, but I was satisfied because I was told about various saké distributed only in Kumamoto, including this brand, and was able to buy it. The izakaya Soya that was recommended to me was also great. I love Kumamoto. Kumamoto, at Inomoto Sake Shop
Japanese>English
ぼぶ氏ぼぶ氏
4
ぼぶ氏
Delicious! Fresh aroma and sweetness without cloying taste in the mouth. It disappears quickly after swallowing. I finally found a sake I liked on this trip to Nagasaki.
Japanese>English
ぼぶ氏ぼぶ氏
3
ぼぶ氏
At first, one senses a ginjo aroma. In the mouth, there is no sweetness or acidity. As you swallow, you can feel the acidity and richness, but it disappears easily. It seems to go well with sashimi and other tasty snacks.
Japanese>English
ぼぶ氏ぼぶ氏
4
ぼぶ氏
The first aroma is a bit.... I'm really sorry, but it was like the hot sake served at a cheap izakaya (Japanese style pub). It's a shame about the initial aroma, because it's easy to drink without any peculiarities in the mouth. That's just my opinion.
Japanese>English
ぼぶ氏ぼぶ氏
3
ぼぶ氏
No longer a do-it-yourself mountain well It's a safe bet to buy the jackets. This is also a cider type with just the right amount of sweetness. It tastes just as the label says: soft, clean, and easy to drink. This is the last brand for this year due to product revision. I'm glad I could drink it.
Japanese>English
ぼぶ氏ぼぶ氏
2
ぼぶ氏
Sweet schwashy cider type. Less sweet than the sansho I had a while back, even with a mealtime drink. We paired it with grilled chicken with sauce and had it with a refreshing mouth wash.
Japanese>English
ぼぶ氏ぼぶ氏
1
ぼぶ氏
Umu-umu. Ginjo-like aroma and sweetness. It also has a spiciness that makes you feel a bit spicy. I may buy it occasionally from now on, since I found out that it is delicious and can be easily purchased in my neighborhood.
Japanese>English
ぼぶ氏ぼぶ氏
3
ぼぶ氏
A schwashy, local cider-like drink. Delicious! It tasted like a cured ham melon when paired with a cured ham. I didn't know that it was only available at the distributor, but I bought it as recommended by the store, and it was a great decision.
Japanese>English
ぼぶ氏ぼぶ氏
3
ぼぶ氏
The taste is as good as the brewer's comment that it is characterized by its lack of characteristics and does not interfere with meals. It is just right for my taste. When paired with grilled Akinatai fish, the bitterness of the mountain well disappears, and the taste changes to a sweet and subtle flavor that disappears quickly.
Japanese>English
nabe
Hello. Thank you for drinking sake from my hometown, Minamiaizu Town!
Japanese>English
1

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