Freshly brewed sake with a clean taste.
But the taste is dry.
There is no fruity taste at all.
It is a local limited edition sake.
I'm not sure it's for me.
Is it sweet or spicy?
Both at the same time!
This may be it.
The aftertaste is a little sweet and refreshing.
The aftertaste is a little sweet and refreshing, and it is easy to drink, which is characteristic of nama-shu.
New Year's Eve, the second bottle of sake ⃝.
The second bottle is sparkling, sparkling sake indeed!
It has the taste of sake, but sparkling!
A different taste!
Have a Happy New Year, everyone!
An easy drinking sake that does not disappoint in terms of raw sake expectations.
It has a slight sweetness to it while retaining the mouthfeel of Souhomare.
It's a real treat that can only be savored in this season.
Easy to drink and chillax.
Although I haven't eaten it with autumn swordfish because it is expensive
It has a refreshing aftertaste and goes well with the dish.
It is a raw sake, but maybe a little less fruity and drinkable 🤏.
The aftertaste is a bit dry.
Should I buy raw sake at a brewery?
I bought this at the supermarket.
Compared to Nanamizu's raw sake from Tochigi, it has a more clinging taste.
The fruity taste is like melon candy.
For a namaizake, it leaves an aftertaste.
But this is it, and it won't stop!