johnKikusuiひやおろし純米吟醸ひやおろしKikusui ShuzoNiigata11/2/2021, 2:36:41 PM11/2/2021家飲み部24johnEasy to drink and chillax. Although I haven't eaten it with autumn swordfish because it is expensive It has a refreshing aftertaste and goes well with the dish.Japanese>English
