Touru Okamura
○ Vinegared sardines
Sardines washed with vinegar
Japanese>English
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Touru Okamura
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Kombu-jime of leatherfish
Japanese>English
Touru Okamura
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Negi no Nuta
Japanese>English
Touru Okamura
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Raw oyster ponzu
Japanese>English
Touru Okamura
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Braised pig's feet
Japanese>English
Touru Okamura
Fresh Wakame Ponzu
Fresh Wakame Ponzu
Japanese>English
Touru Okamura
Liver
liver sashimi
Japanese>English
Touru Okamura
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pickled zucchini
Japanese>English
Touru Okamura
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pickled smoked daikon radish and cheese
Japanese>English
Touru Okamura
9 kinds of appetizers
9 kinds of appetizers
Japanese>English
Touru Okamura
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thick wakame leaves, from near the stalk
Japanese>English
Touru Okamura
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cheese
Japanese>English
Touru Okamura
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cheese
Japanese>English
Touru Okamura
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cheese
Japanese>English
Touru Okamura
Sauteed Shiitake Mushrooms and Bell Peppers
fried shiitake mushroom and sweet bell pepper
Japanese>English
Touru Okamura
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fried fish salted and deep-fried
Japanese>English
Touru Okamura
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fried fish salted and deep-fried
Japanese>English
Touru Okamura
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full of tuna
Japanese>English
Touru Okamura
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fried fish salted and deep-fried
Japanese>English