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narukninarukni

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The origins of the sake you've drunk are colored on the map.

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14
narukni
Junmai Daiginjo 40 Senbon Nishiki Slightly thickened mouthfeel. The sweetness of the rice spreads on the palate and is followed by a gorgeous taste. The overall impression is mellow and soft, so it may feel a little heavy. It is not a crisp type.
Japanese>English
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18
narukni
The moment you put it in your mouth, you feel sweetness. However, the aroma is not that strong, giving the impression of roundness. At the end, the nose is filled with alcohol, but it seems to be positioned a little closer to sweetness.
Japanese>English
Sensuke特別純米原酒生酒無濾過
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17
narukni
Gorgeous, fresh, juicy. It's sweet with freshness, so it's sweet but doesn't leave an unpleasant residue. It is the type of wine that can be enjoyed without snacks.
Japanese>English
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16
narukni
It is slightly effervescent and has a pineapple-like sweetness and juiciness. Although there is a hint of sweetness, the acidity is not too strong.
Japanese>English
Tenju純米ひやおろし
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17
narukni
Strong flavor. It has a really fine gassy taste with a hint of sweetness. However, it also has a certain amount of acidity, so it is not too harsh, and it finishes with a slight acidity. I had it paired with tuna, but I think it would go well with fatty foods.
Japanese>English
Kinoenemasamune純米吟醸原酒ひやおろし
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28
narukni
It's been a while since I've had sake. Since I had no specific snacks in mind, the liquor store suggested some seasonal recommendations that were relatively easy to pair with sake. I paired it with grilled kampachi kama, which was surprisingly light, but went well with the kama.
Japanese>English
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18
narukni
Mitsuo Yamakawa 2020 Fuyu It has been a long time since I was able to drink Natsu and Aki. There are times when the sourness is high, but this time it's not so bad. The moment you take it in your mouth, it is just right and fresh, but then it turns into a delicious taste and finishes with a beautiful aftertaste. You can drink it in gulps and it will be gone in no time.
Japanese>English
Kamokinshu特別純米ひやおろし
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18
narukni
It has a full flavor and I never get tired of drinking it. The crispness of the other Kamo Kinshu is restrained, but it goes in gently and smoothly.
Japanese>English
Tenpoichi純米吟醸ひやおろし
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15
narukni
Autumn eggplant and autumn swordfish together. It's a great match, and the flavor and crispness of the rice complements the meal.
Japanese>English
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22
narukni
NABARI It's made with locally sourced Yamada-Nishiki. It's clean and unmixed. But it's not very mineral-rich and has a strong flavor. The taste has a strong presence.
Japanese>English
Orokuにごり酒発泡
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19
narukni
Foam at the right time! It has a nice balance of taste and flavor, and it's firm and tight, not sour.
Japanese>English
Shinomine純米原酒生酒無濾過
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21
narukni
Yuyu Natsuetsukoshi Draft Sake It's summer overdue, so it's already time to chill out. Although its juiciness comes to the fore, its acidity also makes it feel like summer. It is good for lingering summer.
Japanese>English
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18
narukni
First time I've had it. It smells like a banana. The aftertaste is really banana-like. The taste is not as alcoholic as I imagined, but rather fresh and clean. I'm surprised it's tap water! It's slightly bitter when you're eating.
Japanese>English
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20
narukni
Brewed in Aisan for the first time this year. It is fuller than the shimmering fire, but the sweetness is not as strong as I thought, and the flavor is more robust and full-bodied. I prefer the shimmering fire, but sometimes this kind of thing is just as good.
Japanese>English
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23
narukni
Beautiful looking It's tangy in the mouth. It has a very fruity and juicy taste, and at the end it has a spicy flavor that is typical of Japanese sake. It seems to go well with western food.
Japanese>English
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24
narukni
The label is nice, but I quite like the taste. It is slightly fizzy and refreshing, but you can also taste the flavor. The flavor and fizziness of Kamokinshu is a good mix.
Japanese>English
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24
narukni
羽根屋の夏酒は初めて。 綺麗な味わいでほのかな米の甘みが感じられる。 ただ後味は夏酒らしくすっきりシャープだからすっきりした印象で終われるのですいすい進む。
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