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hacchan_8_8hacchan_8_8
青森県に住んでます。日本酒は好きで飲んでましたが、こういうアプリがあるのを知って最近登録しました。日本酒を選ぶ際に皆さんの書き込みを参考にします。逆に自分の書き込みも参考になればと思ってます。こういうアプリを通して日本酒が好きな人が増えれば嬉しいですね(*´▽｀*)ゞ

Registered Date

Check-ins

104

Favorite Brands

1

Most Check-in Brands

Mutsuhassen
33(49.25%)
Hohai
7(10.45%)
Denshu
6(8.96%)
Kakuemon
4(5.97%)
龍が沢
3(4.48%)

Sake Map

The origins of the sake you've drunk are colored on the map.
Aomori
49(47.12%)
Akita
10(9.62%)
Miyagi
6(5.77%)
Yamagata
6(5.77%)
Niigata
6(5.77%)

Timeline

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龍が沢純米大吟醸原酒生酒
Eisen ShuzoFukushima
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My favorite Ryugasawa. I was too happy to pay 1500 yen for a bottle of Junmai Daiginjo sake. As soon as you open the bottle, you can smell the sweet aroma of muscat. When you put it in your mouth, it has a sweet taste like biting a muscat. There is no sourness. After that, there is a bitterness and astringency that is typical of sake, and a slight tingling sensation remains. The aftertaste is long. Overall, it is sweet, but not too sweet. It has more of a sake character than the last time we drank it⁉️I think it's a good sake for before, during and after meals⁉️It goes well with foods that go well with white wine. It's the best sake for its cost performance.
Japanese>English
シシ神
Good evening, hacchan_8_8! This label has a big impact. I was confused when I saw it at Tobu Ikebukuro. It's an all-around sake, isn't it? I'm interested in this sake!
Japanese>English
hacchan_8_8
Good evening, Shishigami. It's a delicious drink and I hope you'll try it🎵.
Japanese>English
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Gangi純米にごり酒発泡
Yaoshin ShuzoYamaguchi
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26
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I drank Gangi Junmai Unfiltered Raw Sake before, and I was curious about this one too, so I bought it. It took me about 5 minutes to open the bottle. The foam is amazing. Even when I poured it into a glass, it was still bubbling. The color is white because it is nigori. The aroma is strong. It smells like the sweetness of rice. When you put it in your mouth, you will feel some sweetness at first, but it will disappear soon and the bitterness and astringency that is typical of sake will come and disappear quickly. It is a fresh and crisp sake. Since it is foamy, it can be served as an aperitif, and since it is not so sweet, it can be served as a mid-meal sake. Well, it was delicious. This is a sake I want to repeat. Naturally, the bottle is now empty.
Japanese>English
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Atagonomatsu純米吟醸生酒おりがらみ
Niizawa JozotenMiyagi
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I bought it because it was new sake. It is called "Origarami", so I poured it without shaking it first. The aroma is almost nonexistent. The color is almost colorless. When you put it in your mouth, the fresh sourness spreads like a mouth full of unripe muscat, and the sweetness comes a little. After that, the bitterness and astringency that is typical of sake come, and it is quickly cut off. The second cup is poured after shaking. Then the sourness is weakened and a juicy sweetness like a ripe muscat spreads in the mouth. However, the bitterness and astringency that is typical of sake come in the second half. It was written that it aims to be the ultimate sake for food, and that is certainly true. It makes a strong statement, but it is modest and does not interfere with the food. It's fresh and juicy, but with a solid sake feel. The Hakurakusei the other day was delicious, but this one was just as good.
Japanese>English
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Wakagoma雄町90原酒生酒無濾過おりがらみ
Wakakoma ShuzoTochigi
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30
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I bought this at my local liquor store because I was curious about the pop. The guy at the store told me it might blow⁉️ but it was fine. The aroma is a faint alcohol smell. I didn't shake it for the first drink. The color is a little amber. When you put it in your mouth, the sweet taste of muscat comes and then the sour taste spreads to your mouth. After that, the taste of rice spreads and the aftertaste of alcohol remains at the end. It is a fresh and juicy sake. You can taste many different sensations just by taking a sip. It is a sake that can be enjoyed as both an aperitif and a midday drink. It's a rather powerful sake, so it can be used with strong flavors. Because it is an ori-garari sake, the second cup was poured after shaking it, so it became a cloudy white color. With the addition of the ori, the acidity is weakened and the sake becomes mellower and more like sake. It is a delicious sake, and one that allows you to enjoy the depth of sake.
Japanese>English
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A challenge tank made out of homage to Shinsei⁉️. There's no reason not to buy it. After opening the bottle, there is not much aroma. When you put it in your mouth, the juicy sweetness like Muscat spreads in your mouth. And the pleasant sourness is refreshing. Overall, it is sweet, but not overpowering. It is easy to drink because it is only 12 degrees, and it is more like a white wine than a sake. I would recommend it to beginners. It's more of an aperitif than a midday drink. If it is an aperitif, it would go well with carpaccio or cured ham. It's a taste of Hassen that I've never had before. It's great to have a local brewery that makes such delicious sake.
Japanese>English
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Denshu百四拾(紅葉)純米吟醸
Nishida ShuzotenAomori
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31
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Purchased at a local liquor store. I loved the label. That's what I call Tasshu! It has the best balance of sweetness, umami, sourness and bitterness. The juicy and sweet rice flavor spreads in your mouth. It's too delicious. It's a great sake that Aomori Prefecture is proud of🎵.
Japanese>English
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會津龍が沢純米大吟醸原酒生酒おりがらみ
Eisen ShuzoFukushima
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I purchased this at a local liquor store. In conclusion, it was a great answer and a definite repeat purchase. As soon as you open the bottle, you can smell the sweet ginjo aroma like muscat. The color is slightly cloudy because it is origarari. As soon as you put it in your mouth, you will be filled with the sourness and the acidity that seems to be popping. The sweetness is not that strong, but the flavor of sake and some bitterness remain. You can enjoy a variety of tastes and sensations with just one sip. The price is too good to pass up for a bottle of sake with these specifications. The sourness makes it a good aperitif, and the sake character makes it a good mid-meal drink. If you are a first time sake drinker, you will love this sake. Of course, it is also recommended for people who love sake. It was a very satisfying bottle (*≧ω≦)
Japanese>English
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Purchased at a nearby liquor store. There is almost no aroma after opening the bottle. When poured into the sake cup, it is slightly amber in color. When you put it in your mouth, the taste of rice spreads, and at the end there is a slight bitterness and a good sharpness. Unlike the local Hassen, this is a dry sake, perfect as a food sake. It is a delicious sake🎵.
Japanese>English
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I got this from a friend. When you open the bottle, you can smell the fruity aroma of green apple, which is typical of Hassen. When you sip it, the taste of the rice and some sweetness spreads, and at the end there is a little bitterness and a good finish. It is a dry sake in the Hassen range. It is the best sake for a meal.
Japanese>English
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I bought this because the liquor store I always go to recommended it. When I opened the bottle, there wasn't much of an aroma. When you put it in your mouth, it smells like muscat and the sweetness spreads to your mouth. It's low in alcohol, so there's no tingling at all. It goes in easily. It feels like grape juice. It's hard to believe that this is made from rice. I learned the depth of sake. I recommend it for aperitifs and those who are new to sake.
Japanese>English
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Mutsuhassenミドリラベル特別純米
Hachinohe ShuzoAomori
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40
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I drank the Orange Label, so I was curious to buy this one too. When I opened the bottle, it had a fruity aroma that was typical of Hassen. There is a slight sourness, but it soon disappears and the sake like taste of rice and a little bitterness comes. It has less sourness than normal Hassen because it has been over one summer. It seems to be more like sake than the orange label because of the rice polishing ratio. Well, it was delicious!
Japanese>English
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26
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I found a sake I've wanted to try for a long time at a nearby liquor store. It said to be careful opening the bottle, but I was able to open it normally. The aroma smells a little sweet. In the mouth, a fruity sweetness like pineapple is in full bloom. There was no fizziness. It's amazing that you can make such a sweet sake with just rice. I would recommend it to people who don't like sake or who are new to it.
Japanese>English
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Fukukomachi純米吟醸ひやおろし
Kimura ShuzoAkita
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23
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I bought it at a nearby liquor store because I heard that it won an award in France. Congratulations! As soon as you open the bottle, you can smell something like muscat. When you put it in your mouth, it has a fruity sweetness and at the same time an astringent and bitter taste. It's not just a sweet sake, it's a solid sake. It has the strength to stand up to food. It is good that it is not too heavy. It is indeed sake from a brewery that has won awards in competitions. It was delicious, thank you for the meal (*≧ω≦)
Japanese>English
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Mutsuhassenオレンジラベル純米吟醸ひやおろし
Hachinohe ShuzoAomori
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27
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It has an apple-like aroma and sweetness typical of Hassen. Perhaps because it is chilled and grated, the acidity is low and the taste is mellow.
Japanese>English
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Hakurakusei顔を上げ少しずつ前へ純米大吟醸
Niizawa JozotenMiyagi
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25
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It is a well-balanced sake. The umami, sweetness, acidity, and sharpness come together beautifully, making it easy to drink. It is a sake that you can keep drinking without getting bored.
Japanese>English
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Kazenomori秋津穂 657純米生酒無濾過
Yucho ShuzoNara
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18
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Gas is released when the bottle is opened. When poured into a glass, it has a tartness. The aroma is slightly sweet. When you put it in your mouth, there is a pleasant sourness that fills your mouth. How refreshing it is! After that, a little bitterness spreads. It's not that sweet, so you can drink it without getting bored. Well~ this is delicious. I can't stop...
Japanese>English
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MutsuhassenV1116 ワイン酵母仕込み
Hachinohe ShuzoAomori
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39
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The aroma is gorgeous and typical of Hassen. In the mouth, you can certainly taste a wine-like sweetness and a slight sourness. It is low in alcohol content so there is no tingling at all. There is a slight rice taste at the end. It's a dangerous sake that goes down easy...and it's good. It is a stylish and sophisticated sake like a bottle, and it is perfect to drink it with a wine glass.
Japanese>English
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Takachiyo新潟県内限定 Pasteurized sake純米
Takachiyo ShuzoNiigata
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We received a souvenir. When it is included in the mouth, the flavor of the rice spreads to the mouth full. The acidity is low, and it slowly becomes familiar in the mouth. The lingering taste leaves some sweetness and remains a little. It is indeed a sake from Minamiuonuma City in Niigata Prefecture, which is a rice producing area... You can fully enjoy the flavor of the rice in this sake.
Japanese>English
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Mutsuhassen夏どぶろっく 活性にごり酒にごり酒発泡
Hachinohe ShuzoAomori
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25
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It's so fizzy that I have trouble opening the bottle. The smell is like sweet sake. When you put it in your mouth, you'll get a swooshing feeling. A refreshing and invigorating feeling. It has a solid sake feeling, but It is low in alcohol content, so it is light and easy to sip. It's a perfect balance! It's too good... Of course, I opened the 4-pack easily.
Japanese>English
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Toyofuji's Challenge Project Keep the goodness of Toyopai The sharpness and spiciness that comes later It is perfect for summer It has the strength to keep up with the food. Toyoupai is still delicious( *´艸)
Japanese>English
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