hacchan_8_8
Melon-like aroma
In the mouth, it has the same melon-like flavor as the aroma, as well as tingling acidity and astringency.
However, it is not sweet, but has a strong sake flavor and a good sharpness.
It is delicious!
Japanese>English
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hacchan_8_8
The aroma is sweet and fruity. In the mouth, it has a sweet taste like melon or white grapes, followed by sourness, and finally astringency and bitterness. It is not just a sweet sake. The Hakusen character is in full bloom! Delicious!
Japanese>English
hacchan_8_8
A gift.
The alcohol content is 19 degrees, but you don't feel it. It does not have an alcoholic or tangy feeling, and is a very robust sake. It is much easier to drink than canned sake.
Japanese>English
hacchan_8_8
ISARIBI Nama sake. The acidity comes and goes. It does not have the fruity taste typical of Hachisen. It is unusually dry for a Hakusen sake. It is suitable for sashimi and Japanese food.
Japanese>English
hacchan_8_8
Stable Hakusen. Fruity and fresh. It is not too strong, so it runs out quickly. Easy to drink.
Japanese>English
hacchan_8_8
Stable Kakuemon. Pleasant sourness, moderate acidity and sweetness. Can drink forever!
Japanese>English
hacchan_8_8
Easy to drink. Juicy and fruity end from a gentle acidity. Not too sweet, not boring and easy to drink.
Japanese>English
Mutsuhassenfor KARAAGE
hacchan_8_8
Sake specially made for Hachisen's fried chicken.
It is like biting into a juicy lemon. This sake has a sour taste. Perfect with oily dishes.
Japanese>English
hacchan_8_8
The pertinent part is fruity and Hakusen-like. The end is crisp and quick to pull away. It is not spicy. It is light in the mouth, so it goes quickly.
Japanese>English
hacchan_8_8
Strong acidity followed by a firm sake-like taste.
Japanese>English
hacchan_8_8
Hakusen-ness in full bloom!
Fruity and fresh!
Nouveau, but very complete!
Japanese>English
hacchan_8_8
Every year I think
I love this sake because it is the best!
Sourness that is typical of nama-shu and a lingering sake taste.
The balance is wonderful!
A luxurious sake that can only be drunk during this season!
A sake that should be drunk at least once!
Japanese>English
hacchan_8_8
Fresh & Fruity
Good acidity typical of nama-shu and sweetness typical of Hachisen!
Good to drink again this year!
Japanese>English
hacchan_8_8
Stable Otters.
It is fruity, but also has a crisp sake taste. You will never get tired of drinking this sake.
Japanese>English
Mutsuhassen三ツ友恵 古城錦
hacchan_8_8
Freshness and sweetness typical of Hakusen.
A pleasant acidity and a little sweetness.
There is no harsh sweetness.
It is a typical Hakusen sake!
Japanese>English
hacchan_8_8
Refreshing, like a green apple, typical of Hakusen.
It is not only sweet but also crisp at the end.
It is a sake with a strong sake taste.
It is delicious.
Japanese>English
hacchan_8_8
A gift.
Brewed by Nishida Sake Brewery using Toyobai rice.
As expected of Tasake!
Great balance!
Umami, sweetness, and sake-ness!
The best of the best!
Japanese>English
hacchan_8_8
It is between 6 and 7 in terms of sweetness and spiciness.
Refreshing, with a hint of citrus.
No sharp edges and a great balance.
Japanese>English
hacchan_8_8
Strong carbonation.
The mouthfeel is champagne, but you can feel the sake at the end.
It is 15 degrees, but you can enjoy it easily.
It is delicious.
Japanese>English
hacchan_8_8
Juicy, refreshing sweetness like muscat or lychee.
A sake that goes down easy with no sharp edges at all.
Japanese>English
nabe
Hello, and thank you for visiting my hometown of Minamiaizu.
Thank you for tasting our sake from our hometown of Minamiaizu!
Japanese>English