Kenkon'ichi特別純米辛口
KAZU
Special pure U.S. rice 55% 15
Sake with a gradually spreading sweetness. It has no peculiarities and you will never get tired of drinking it. 85%.
Japanese>English
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Hoyoうすにごり
KAZU
Junmai Ginjo Japanese rice 50% 14° -16
Slightly effervescent, with a firm melon-like sweetness. It has a clean and refreshing taste.
Japanese>English
KAZU
Junmai Daiginjo, domestic rice 50%, 15%.
It has a firm, clean sweet taste. It is easy to drink with a watery mouthfeel.
Japanese>English
KAZU
Junmai Ichigatsu Hi-ire Genshu Aizan 70% 16
Aizan is a sweet sake with a clear sweet taste. Full-bodied sake with a weak bitterness in the latter half.
Japanese>English
KAZU
Junmai Ginjyo Nama Sake Fukuno 55% 16%.
Fruity aroma. A beautiful sake with a lingering sweetness typical of Fukushima.
Japanese>English
KAZU
Honjozo Gohyakumangoku 20
It is sweet, but not only that, it has a rich and complex flavor. It also has a dry taste that is in line with its high alcohol content.
Japanese>English
KAZU
Shiboritate Nama Junmai Ginjo, domestic rice 55%, 16% alcohol
Refreshingly sweet, as is typical of freshly pressed sake. It is crisp, clear and not clingy.
Japanese>English
KAZU
Junmai-shu Dewanosato 77% 15% Hire-shu
It has a good aroma of fillet. The sweetness of the fillet transfers to the sake, making it a full-bodied sweet sake different from ordinary sweet sake.85
Japanese>English
Hohai特別純米酒 にごり生酒
KAZU
Special Junmai Nigori Namaishu, domestic rice, 55%, 16%.
Slightly carbonated with a dry taste. Slightly dry with a hint of sweetness.
Japanese>English
KAZU
Junmai-shu Fukunone 50%, 15%.
Slightly refreshing but with a sweetness typical of Fukushima. An easy-drinking sweet sake with a fruity aroma. 85%.
Japanese>English
Mansakunohana純米大吟醸 超限定
KAZU
Junmai Daigin Akita Sake Komachi, Yamadanishiki 45% 16
Fresh aroma and a well-balanced taste of sweetness and acidity. It has a long aftertaste, and although it is a pure sake, it is easy to drink without alcohol. 90%.
Japanese>English
Yuki no Boshaあらばしり 生酒
KAZU
Nama-shu Alcohol added Domestic rice 65% 18
Yogurt-like sourness and sweetness. The sweetness is strong and full-bodied, but the mouthfeel is clean and refreshing. 80%.
Japanese>English
KAZU
Tokubetsu junmai-shu Toyonishiki 55% Wataya yeast 15%.
Mild rice sweetness and slightly bitter dry aftertaste 85
Japanese>English
KAZU
Sake given as a gift from Kobe
Junmai Ginjo Hyogo Sake 85 60% 15
It is fresh with moderate sweetness and well-balanced acidity. The sweetness lingers in the mouth. 90%.
Japanese>English
KAZU
Junmai-shu (pure rice sake), domestic rice 70%, 14%.
Fresh and sweet. Fresh but mildly sweet with a slight bitterness on the finish. 80%.
Japanese>English
KAZU
Hon-nama Ginjo-shu, Japanese rice, 50%, 15%, chilled.
Mellow and mildly sweet. Slightly refreshing and light aftertaste.
Japanese>English
KAZU
Junmai Genshu Asahi 70%, 16%, chilled.
Sake-like aroma and soft sweetness. Full but clean taste. 85%.
Japanese>English
KAZU
Junmai Unfiltered Nama Sake, Kura-no-Hana 90%, 17%, chilled.
It has a fruity, grape-like flavor with a strong sweetness and acidity. It has a full-bodied flavor with little cloying taste. 90%.
Japanese>English
KAZU
Special Junmai 60% 15
Slightly sweet aroma, strong sweetness. The sweetness is clean and dry with a nice aftertaste.85
Japanese>English
KAZU
Junmai, domestic rice 70%, 15%.
Sake with a sweet aroma and a traditional sake-like sweet taste. 80% easy-drinking sake with no cloying taste and a rich bitter aftertaste.
Japanese>English