KAZU
Tokubetsu Junmai Nakadori Genshu, domestic rice, 60%, 16%, +3
Complex taste with sweetness, acidity and spiciness. Despite its complexity, it is fresh and easy to drink.
Japanese>English
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KAZU
Tokubetsu Honjozo, 55% domestic rice, 15%, 3-year cold-aged sake
It has a mild umami taste that is typical of matured sake. The mild aftertaste is good.
Japanese>English
KAZU
Junmai sake, domestic rice 70%, 16%.
Fresh sweetness and refreshing dryness. Light and easy to drink.
Japanese>English
KAZU
Junmai-shu, domestic rice, 65%, 15%.
A crisp, dry sake with umami flavor. It is moderately spicy and leaves a lingering umami taste.
Japanese>English
KAZU
Junmai Daiginjo, Ginga 50%, 14%.
Fruity and mildly sweet. The sweetness lingers in the mouth, but it is not persistent and easy to drink.
Japanese>English
KAZU
Honjozo Nama-Shochu (Japanese rice 70%, 15%)
Light and sweet. Light, clean and easy to drink.
Japanese>English
Kariho蔵付き自然酵母仕込み
KAZU
Junmai Namaishige Nama sake, domestic rice, 60%, 16%.
This sake has a sweet taste followed by umami, which is typical of Akita sake. It has a mellow taste with little acidity.
Japanese>English
KAZU
Hana-Syumu Junmai-Shu, Miyagi rice, 65%, 15%.
The sweetness has a hint of bitterness. It has a pleasant aroma and is easy to drink.
Japanese>English
KAZU
Junmai-shu, domestic rice 60%, 15%.
Just the right amount of dryness with a touch of astringency. It is easy to drink with a moderate aroma and sweet aftertaste.
Japanese>English
KAZU
Limited-edition Junmai Genzake, domestic rice, 70%, 17%.
It has a slight sweetness at first, followed by a strong bitterness, astringency, and dryness. It is truly light and dry.
Japanese>English
KAZU
Nama Hashiroshi Tokubetsu Junmai Sake, domestic rice, 60%, 15%.
Rich sweetness. Complex lingering taste including bitterness.
Japanese>English
KAZU
Junmai Ginjyo Miyamanishiki 55% 16
It has a crisp, clean, sweet taste. It is full-bodied but light and easy to drink.
Japanese>English
KAZU
Honjozo, domestic rice, 60%, 15%.
Aromatic sweet sake. A full-bodied, rich and mildly flavored food sake.
Japanese>English
KAZU
Domestic rice Unknown (probably 50%) 13%.
Elegant aroma, sweetness and acidity. Fresh taste like strawberry and easy to drink.85
Japanese>English
KAZU
Junmai Daiginjo, domestic rice 50%, 15%, Sake degree +4
Mellow sweetness. Light and easy to drink.
Japanese>English
KAZU
Honjozo sake 65%, 15%.
Mild sweetness and umami. It is easy to drink with a clean and refreshing taste without any harshness.
Japanese>English
KAZU
Junmai-shu, domestic rice 65%, 15%.
Aroma and slight sweetness. It is a little short, but the exquisite sweetness makes it easy to drink. 85%.
Japanese>English
KAZU
Special Junmai, domestic rice, 60%, 15%.
Overall, it is sweet with mild umami. The aftertaste is bitter and full-bodied.
Japanese>English
長亨山廃純米酒 2018
KAZU
Yamahai junmai sake, 65% Yamadanishiki from Hyogo Prefecture, 16%, Sake meter degree +2
Aged sake with a strong flavor. It has no corners and is mellow, so you will not get tired of drinking it.
Japanese>English
Hiwata生酛純米生原酒
KAZU
Junmai Nama-no-Hashimoto Sake, domestic rice, 60%, 16%.
Well-balanced sweet sake with no cloying taste.
Japanese>English