MasuizumiOmachi Limited Editon
けんたろ
Manjusen for Omachisto.
Japanese>English
SakenowaRecord your sake experiences and discover your favorites
けんたろRegistered Date
Check-ins
107Favorite Brands
0Most Check-in Brands
Timeline
Ikegamehana no sake
けんたろ
The taste is soft and fluffy, as is typical of spring sake.
Japanese>English
Tamagawa純米酒(山廃)白ラベル 無濾過生原酒
けんたろ
Alcohol content over 21 degrees .........!
It has a guttural alcohol taste, but it's also pleasant without being obnoxious.
Japanese>English
Kirakucho新酒生酒 滋賀渡船6号
けんたろ
Collage Collage × Banshu Yamadanishiki
The best of the royal road.
Japanese>English
Tenryoしぼりたて 純米大吟醸生原酒
Masuizumisaysfarm oak barrel type-W
けんたろ
Manjusen's wine barrel-aged series.
Based on junmai sake, it is aged in white wine barrels.
It tastes more like a dry, light-bodied white wine than a sake.
Japanese>English
Nanbubijin純米大吟醸 愛山
けんたろ
Nanbu Bijin's Beauty Series with different rice.
It is interesting to compare Aizan's high ginjo aroma and bitter flavor when drinking it alongside those brewed with other rice, emphasizing its high ginjo aroma and bitter flavor.
Japanese>English
Nanbubijin純米大吟醸 酒未来
けんたろ
Nanbu Bijin's Beauty Series with a difference in rice.
It has a beautiful ginjo aroma reminiscent of melon, but the aroma is not too strong and it is easy to drink.
Japanese>English
MasuizumiSAYSFARM OAK BARREL TYPE-R
けんたろ
A bottle of Junmai Daiginjo from Manjusen brewed in red wine aging barrels.
It tasted like dry red wine with a slight reddish tinge.
Japanese>English
けんたろ
A basic Junmai Daiginjo from Tobiroki.
It is dry but has a pleasant fruity aroma.
Japanese>English
Azumatsuru純米吟醸 山田錦
けんたろ
Similar aroma to Daishinshu.
It is my favorite aroma.
Japanese>English
Nokayaマイスターズブレンド
けんたろ
A masterpiece of Kaze no Mori.
It has a pear aroma and a clean, crisp finish.
Japanese>English
けんたろ
First snow. Lightly cloudy.
Mild acidity and sweetness are in excellent balance. The aftertaste is refreshing despite the light nigori, probably because it is slightly sparkling. It was very tasty.
Japanese>English
Hiroki特別純米 無濾過生原酒
けんたろ
I drank on New Year's!
Japanese>English
Daishinshu純米大吟醸 槽場詰め
けんたろ
I like Daishinshu with a slight scent of cedar.
In addition to the high aroma, the freshness can only be obtained by filling the vat.
Japanese>English
KazenomoriALPHA type5
けんたろ
Kaze no Mori for warmed sake alpha.
Drinking it warm will give it a deep sense of complex acidity and sweetness, but don't tell anyone that it actually tastes great even if you drink it at a hana-yellow to cool temperature.
Japanese>English