山ショウ
Spring-like cherry blossom-colored package 🎵It says 100% Hanafukuyuki as the raw material rice☆.
The taste has nothing to do with spring or cherry blossoms, but it has a fresh, fluffy aroma.
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山ショウ
It's a souvenir from Hokkaido✋I'm eating it with mebaru sashimi.
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山ショウ
Snowman at Christmas 🎵
Chicken, gratin, cake and snowman☆
I thought it would be sweeter, but surprisingly it's not. It's very smooth.
Japanese>English
山ショウ
Souvenir from Kochi Prefecture☆Sweet but also sharp and delicious✋This is the one that will fit right in tomorrow: ‼️
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山ショウ
Clean, slightly fruity
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山ショウ
Since it is drunk at Kochi Prefecture's Hirome Market, it is 1.5 times better than drunken whale☆ It was easy to drink even though it was dry✋.
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山ショウ
I drank it thinking of Wind Forest, but it was a bit different. But it was shwiffy and fruity. The taste makes you want to think that this is what brewing is all about.
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山ショウ
Light fizzy, fresh.
Well, it doesn't miss 🎵.
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山ショウ
Soupy and easy to drink, not too sweet. Fresh and sharp ❗
As it says, it was made with the "ultimate food sake" in mind 🎵.
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山ショウ
The flavor is very good ❗A gorgeous aroma comes when you start to drink.
It is hard to say that the taste is higher or lower than other Houou Mita, but the aroma is wonderful.
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山ショウ
Honkido*.
Different❗Smoother and easier to drink than Kido. It has lower alcohol content, so anyone can drink it anytime. I may buy this one next time.
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山ショウ
It's a summer night sky in the forest of wind ❗The fizz is much stronger than usual? It's like carbonation. The refreshing and invigorating feeling is indescribable.
I really want to drink this sake on a hot summer day while watching the night sky. It fits the name perfectly.
The 500ml bottle has a description that says, "Due to its delicate sake design, it should be consumed within the month of August. The description says, "Due to its delicate sake design, it should be consumed by the end of August.
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山ショウ
Always delicious ❗
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山ショウ
AKABU is the best. 👍️
1800ml will be gone in a few days. I want to drink it but I don't want to open it. How do you all feel about this?
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chika
I know the feeling 😆👍🍶🍶.
But you have to drink it 😆🎉🎉.
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山ショウ
Thanks chika ❗That's right ☆That's why I was so happy when I opened it 🎵
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山ショウ
Polishing ratio 60% "Nijikirimeki" 7 kinds of yeast
I bought it for the first time☆I'm going to open it now.
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山ショウ
It has a good acidity and light gassiness with a fruity sweetness, plus multiple aromas. I personally think the aroma was better on the first day and the taste was better on the second day 🎵.
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山ショウ
I always enjoy Houou Mita. It has become an indispensable part of my home.
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山ショウ
I can't believe they sell it in the supermarket❗It's that good❗
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山ショウ
Compare and contrast with Junmai sake❗You can tell the difference when you compare them. But both are delicious.
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山ショウ
The sourness and sweetness spread softly in the mouth, like yogurt ❗I haven't had this feeling for a long time, and the flavor is like cloudy sake. I think I can enjoy the change tomorrow.
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山ショウ
Low al Tanaka 65. It has a slightly yogurt-like aroma with a bitter and sweet taste. I caught a magochi today, so I had a bowl of fried fish and a hot pot 🎵.
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