GUZURA
It is dry but has a bitter aftertaste characteristic of sake.
This is a delight for those who like super dry sake, but it is not suitable for general consumption.
Japanese>English
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GUZURA
A gem that is easy to drink.
The aftertaste is not persistent and easy to drink.
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A gem that retains the spiciness you like, although you can taste a few tangy flavors.
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Hanaabi純米大吟醸 おりがらみ
GUZURA
Huayang bath, a representative of ethyl caproate
The sake we had was unfiltered, unfiltered, and orikarami, which made it easy to drink with just the right amount of spiciness.
Japanese>English
GUZURA
It's rude to say that it's an oriental beauty, but it's slightly sweet and has a strong flavor, so it's likely to have a wide following.
Japanese>English
GUZURA
Aisan is used to make this drink, so you can taste the ethyl caproate aroma.
It should be easy to drink for first-timers!
Japanese>English
GUZURA
I drank it because it was claimed to be super dry, but I wanted it to be a little more crisp...
I wanted it to be a little more crisp... I felt it was halfway between the two. I wanted it to be a little more crisp....
Japanese>English
GUZURA
Strong ethyl caproate sensation, pungent but personal preference
Japanese>English
Hanamura純米吟醸 雄町
GUZURA
It was my personal favorite sake, with a hint of sweetness from the omachi, and a refreshing taste.
Japanese>English
Tabika純米吟醸生原酒
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Although it has a sweet taste in the mouth, it is soft and therefore pleasant to the palate.
My personal favorite sake.
Japanese>English
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Slightly sweet at first, but then refreshing.
It would be better if the aftertaste is eliminated.
Japanese>English
鳥海山純米大吟醸生原酒
GUZURA
Isoamyl acetate, a highly aromatic and fruity drink.
Personally, I would like to have a refreshing aftertaste.
Japanese>English
Zuiyo祟薫 純米吟醸生原酒
GUZURA
The best tasting of the year. The low hurdle was the unbearable aroma that lingers in the mouth after drinking.
Japanese>English
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I feel a little bit of a tangy taste.
If they claim to be super dry, I wish they would make it a little more refreshing.
Japanese>English
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Slightly dry and easy to drink, recommended as a food sake.
Japanese>English
GUZURA
It was refreshing and tasty with no cloying taste.
Japanese>English