えじょた
Atmosphere with less undulation than usual, eliminating the cloying aftertaste.
Slightly increased fullness.
Too easy to drink at astringency level 1.
It is too easy to drink and more people are likely to go crazy.
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えじょた
Light to drink, slightly sweet. Easy to drink.
The aftertaste is clean. Slightly sour and sweet aftertaste.
The sense of rice is not so strong, so anyone can drink it.
It's great if you drink it in the middle of the bottle.
If you drink it at the end of the day, you might drink too much and fall down.
Japanese>English
えじょた
Omachi
Cold sake.
The first taste is light, but it expands from the middle.
The lingering aftertaste is not bad, with a lingering astringent bitterness.
A little juicy.
Japanese>English
えじょた
Only juicy and clear.
There is no basic swelling afterwards.
Water is hard.
The inside is light and juicy.
Japanese>English
えじょた
Uguisu in the Garden Daruma Label Special Junmai Sake
Cold sake is good for both the sense of rice and the refreshing aftertaste.
When lukewarm, it tastes a bit bland.
Have not tried heated sake.
Anyway, the level is good.
Japanese>English
えじょた
Fullness is good. Slightly astringent.
Between juicy and fruity.
Clean aftertaste.
Japanese>English