kanta緑 雪洞貯蔵純米吟醸Midorikawa ShuzoNiigata2024-07-07T05:17:21.422Z7/7/202412kantasharp sakeJapanese>English
kantaYukinobijin活性にごり純米吟醸Akita JozoAkita2024-07-05T11:23:54.440Z7/5/202420kantaNot too sweet, summery and refreshing.Japanese>English
kantaGlorious Mt.Fuji菫露 威吹純米大吟醸原酒生酒無濾過Fuji ShuzoYamagata2024-06-30T06:42:05.423Z6/30/202419kantaMouthwatering and fruityJapanese>English
kantaAKABUAKABU SEA赤武酒造Iwate2024-06-22T05:44:21.587Z6/22/202418kantaThe acidity and gassiness of the first sip spreads the tenderness of the fruit. A friend of mine in Kochi caught a bluefin squid and fresh ginger shiso leaves as a side dish.Japanese>English
kantaDewazakura雄町純米吟醸原酒生酒無濾過Dewazakura ShuzoYamagata2024-06-21T11:43:46.329Z15kantaClear and gentle tasteJapanese>English
kantaJokigen純米吟醸生酛中取りSakata ShuzoYamagata2024-06-16T02:20:05.047Z6/16/202417kantaMild sweetness spreadsJapanese>English
kantaSenkin無垢生酛せんきんTochigi2024-06-15T06:42:25.459Z6/15/202419kantaGreat acidity and sweetness that comes later.Japanese>English
kantaKoro本醸造KumamotokenshuzokenkyushoKumamoto2024-06-15T05:52:03.228Z6/15/202416kantaKumamoto's sake for the whole country. Tosa's bluefin squid, fresh ginger and shiso leaves with snacks.Japanese>English
kantaFudo吊るししぼり無濾過大吟醸NabetanaChiba2024-06-01T05:45:48.607Z6/1/202416kantaRepeat Narita's sake. Bamboo shoot season is over.Japanese>English