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Sake Rankings by Flavor Tag

Introducing sake brands with the strongest impression of "Fizzy" flavor, ranked by the strength of the impression.

# 11

4.51 pt.

Takeshigehonke Shuzo Nagano

116 check-ins

Fizzy Sweet and Sour Yogurt Acidity Calpis Juice Gulping Sweetness

十二六 1

十二六 2

十二六 3

This doburoku is made to order. I pre-ordered it at the end of August through a guide from my favorite liquor store, and it has arrived. It's my first doburoku! The sweet and sour Awaraku in the photo expresses it all. It tastes like sweet sake with the texture of petite rice and the sizzling cider-like carbonation you feel when you crush it, making it a refreshing, mouth-watering drink. It's adjusted to 5% alc:5% and goes down swiftly. It's no longer a dessert!

Japanese>English

This doburoku is very good 😋.

Japanese>English

BY2023 How many of them are we talking about? 、、、、、 Personal preference 80/100 Appearance [Tints] Cloudy white [Viscosity] Strong Aroma [Strength] Ginjo Aroma: ☆☆☆☆☆ Ingredient Aroma ★☆☆☆☆☆☆ Aged aroma: ☆☆☆☆☆ Others☆☆☆☆☆ [Examples] Lactic acid aroma reminiscent of yogurt [Complexity] Somewhat simple Taste [Attack] Medium Medium [Texture] Mellow [Taste] Sweet ☆☆☆☆☆ Acidity☆☆☆☆☆ Bitter☆☆☆☆☆ Umami☆☆☆☆☆ Other☆☆☆☆☆ [Specific flavors] Light sweetness like dumplings Fresh acidity and full flavor [Complexity] Medium [Sweetness/Salty] Sweet☆☆☆☆☆☆☆☆☆☆☆ dry [Aroma] Low [Lingering] Short

Japanese>English

# 12

4.40 pt.

Nakazen Shuzoten Nagano

282 check-ins

Fizzy Yogurt Acidity Umami Sweetness Balanced Invigorating Fresh

Nakanorisan 1

Nakanorisan 2

Nakanorisan 3

Nakanori-san from last year's Shinshu Jizake distribution times that I drank last week: ‼️ Usually sweet and simply delicious 😋. I think I liked the secret course better with more flavor on it. It has a taste that is typical of Shinshu sake, and would go well with soba noodles or even meat 😋. This kind of sake is perfect for a regular drink 👍

Japanese>English

The last sake to be introduced at the welcome party was by Nakanori-san, a Kiso connection, since we were unable to prepare sake from Yukawa-san, who brewed Shirakiku in Okunonoto. A comparison of contrasting drinks from Shinshu and Ishikawa. It is the ultimate in rich sweetness, sweet and delicious. It is not clingy, but easy to drink. The sake rice is Miyamanishiki. This sake was the first to disappear.

Japanese>English

［Aladdin and Chuin on weekday evenings. After we finished the Shinshu Kamerei, here is what we had next. NAKANORISAN Not much aroma, but a mouthful of impactful umami and a delayed sweetness, followed by a refreshing finish and a lingering bitterness that lingers in the throat. Somewhat similar to "Shinshu Kamerei" 🤔.

Japanese>English

Where to Buy

酒の番人　ヤマカワ

中乗さん共存（きょうぞん）純米吟醸うすにごり生原酒500ml/長野県中善酒造店【7010】【日本酒】【要冷蔵】【お中元贈り物ギフトプレゼント】¥1,650

# 13

4.40 pt.

Machida Shuzoten Gunma

121 check-ins

Fizzy Fresh Fruity Bitterness Ramune Juicy Umami Sweetness

I'm not sure what to make of it, but I'm sure it's a good idea. I'm not sure what to make of it, but I'm sure it'll be great.

Japanese>English

Everything is private. It's exciting! It's unfiltered and raw, so there's an osmosis. It's wild and exciting! I thought it was refreshing, but as soon as it was exposed to air, the taste changed and became sweeter. ❣️ Hopefully we'll see you again next year: ❣️

Japanese>English

[What a firm Machida 😆]. Machida Brewery's customary specs undisclosed items. The pear 🍐-like aroma, slight fizziness, sweet and fruity attack, and pleasant bitterness in the aftertaste, the Machida Brewery's characteristics are still intact. It has a gorgeous taste, and I don't have the palate to comment on the differences from the Machida Brewery in my memory😅. If I were to pair it with a meal, I think it would be better with something well seasoned, like fried food or sweet and spicy simmered dishes 😊. ...so I guess it would go well with katsu-ni (pork cutlet stew) 😋...

Japanese>English

# 14

4.36 pt.

夏どぶろっく

Hachinohe Shuzo Aomori

171 check-ins

Calpis Fizzy Ramune Yogurt Juice Acidity Invigorating Gulping

夏どぶろっく 1

夏どぶろっく 2

夏どぶろっく 3

Great to have it available and drinkable again this year! Opening the bottle, again this year, was tricky and the fizziness was amazing. The fizziness and low alcohol? It was so smooth and easy to drink, I finished it in no time. I'll drink it again next year.

Japanese>English

Junmai Akkeshi Nama Nigori Sake 🍶. Refreshing ✨. Delicious 😆 Refreshing and dry. Calpis soda 🥛. As much as you want. I couldn't resist having another 😅 matched with Kanpachi's nameko fish 🐟👍There were quite a few more sakes I wanted to drink. Rural House Furnace @Kita-Urawa 20230729

Japanese>English

2020/08/09 ⭐️⭐️⭐️⭐️⭐️ Open it a little → bubbles are coming out, then close it immediately. We repeated this for about 10 minutes and finally opened the bottle. It is soft and crispy, with lactic acid bacteria sweet and sour taste. This is "Calpis for adults". It has a faint bitter taste at the end. It was a refreshing drink without a sticky aftertaste.

Japanese>English

Where to Buy

佐野屋〜日本酒・ワイン通販専門店

◆陸奥八仙夏どぶろっく純米活性にごり生720ml¥1,760

# 15

4.28 pt.

Nichinichi Inc.Kyoto

997 check-ins

Fizzy Acidity Umami Ramune Tranquil Neat Bitterness Light

Nichinichi 1

Nichinichi 2

Nichinichi 3

I had it at a tavern sometime ago and remember it was delicious. I bought it and drank it at home. It is still delicious. Clear, juicy and slightly sweet. It didn't contain the carbon dioxide gas stated on the back label, sorry!

Japanese>English

A good amount of gas, a Fresh sweetness and aroma, and a light alcohol content of 13 The alcohol content is a light 13 degrees. It is perfect as a food sake. The simple label is impressive.

Japanese>English

2022/06/17 ⭐️⭐️⭐️⭐️ Refreshing and dry eye aroma. Fizzy and light to drink. Grapefruit? Aquarius? It tastes like a grapefruit? Anyway, it is easy to drink. There is a slight lactic acidity. It is crisp and refreshing. It is good to drink it cold on a hot day.

Japanese>English

Where to Buy

お酒の専門店　『松仙』

日日山田錦720ml¥2,740 日日秋津山田錦720ｍｌ【日々醸造】¥3,940

# 16

4.28 pt.

Kissui Hidari Uma

Ariga Jozo Fukushima

175 check-ins

Fizzy Bitterness Dry Sweetness Acidity Pear Calpis Sharp

Kissui Hidari Uma 1

Kissui Hidari Uma 2

Kissui Hidari Uma 3

This sake is a cross between Yume no Kaori ✖︎ and Fukunoka. It is a dry sake with a little sweetness and a robust umami flavor. It is more suitable as a well-balanced food sake than as a stand-alone sake.

Japanese>English

〰fixture Yume-no-Ko (fragrance of dreams) 2022/12 Fukushima-produced Yumenokoh reduced to 50%. Aiming for a balance between a full sweetness and a lingering aftertaste The clean sweetness produced by the koji malt and sexiness in the beautiful sweetness produced by koji mold. Knowing the workings of life with all five senses The spirit of brewing with the utmost sophistication of brewing If you put it on the divine horse "Sama", that is to say it will be "Sei-iki Sama" and bring "blessings" to people. It is exactly as it should be, a beautiful sake with a glossy finish. The acidity is also strong and powerful.

Japanese>English

Horse delicious 🍶🍶✨ Horse delicious 🌸🍶✨ Sweet, sour, and sour ❕🍹. Calpis soda for adults 🍹. Super oicy❕. I'm enjoying it very much.

Japanese>English

# 17

4.24 pt.

Igarashi Shuzo Saitama

624 check-ins

Fizzy Acidity Fruity Bitterness Fresh Pineapple Umami Ramune

Igarashi 1

Igarashi 2

Igarashi 3

Sake from my hometown, Saitama...cool packaging...buy the packet! Aroma: Fruity...Mouth: Sweet and bitter with a strong bitter taste! I was a little surprised when I opened the bottle and it popped! It has a strong bitterness but...it's delicious! I'm sipping it... Gojyurashi is so good.... This is...

Japanese>English

I've been curious about this local Saitama sake 🍶 for a while, but never had the chance. You should read the endorsement carefully...the lid "pops" when you open the bottle. It's a lively sake 🍶...fruity ginjo aroma...a hint of sizzle! The sweetness of the taste of rice... sweetness, bitterness, acidity... the balance is perfect... yummy! I'm sipping it with some homemade "Chirimen Sansho" that I bought in Nagano Prefecture on a touring trip yesterday....

Japanese>English

Refreshing, refreshing, fruity🌸🍶✨ This is soooo oicy-⤴️⤴️❕ I enjoyed it very much(^-^)/

Japanese>English

# 18

4.22 pt.

819 check-ins

Fizzy Dry Yogurt Crisp Creamy Milky Tingly Acidity

Do 1

Do 2

Do 3

The ultimate muddy! 100%, no, 120% muddy. It was my first time! I twisted the lid and thought it wouldn't blow out, but when I let my guard down, it started to blow out and I hurried to close it. I spilled a little bit. I decided to think it was an angel share. It wasn't, but.., I poured it into a glass, and it was a sludge. I wondered if there was any top liquid in Shirakawa-go and Hida. I am happy to see that there is no top clear water in Hida. In the mouth, a good sense of heaviness. Very satisfied! The taste is, of course, gorigo nigori! So it is delicious,

Japanese>English

This Sake is light, clean and dry. There is a cucumber flavor that I found hard to detect because of the broiled saba I was eating. 😛

It tastes like a dry amazake with a fizzy, fizzy taste, full of flavor, and very drinkable.

Japanese>English

# 19

4.19 pt.

Azumatsuru Shuzo Saga

1,118 check-ins

Fizzy Acidity Wine Sweetness Umami Fresh Bitterness Fruity

Azumatsuru 1

Azumatsuru 2

Azumatsuru 3

Tonight, we have a first in the series, this one from the Higashitsuru Sake Brewery in Saga Prefecture. It seems to be a 🌸🍶 spring sake, but I'll have it in delay mode as usual😅. From the opening of the bottle, it has a gorgeous acidity and a nice greenish pineapple aroma 🍍☺️ The top clear layer is sweet and acidic and juicy, but the second half is characterized by bitterness, making it easy to drink 😋. The sake rice is different, but I think the quality is similar to that of Hana-yosuyu. Saga still has a lot of good sake 🥳.

Japanese>English

Higashitsuru Aoki Ogami Junmai Ginjo Comet. It is a delicious sake with an elegant sweetness and a clear throat. This is said to be last year's version. Niseko, Bunkajin, Higashitsuru, all of them are now available.

Japanese>English

This is a prototype of Azuma Tsuru. The sweet and sour taste comes from the tingling sensation on the tongue. It is delicious. For more information, please see the posts by Yucachin and Rumion.

Japanese>English

# 20

4.17 pt.

Yoshida Shuzoten Ishikawa

4,337 check-ins

Fizzy Fresh Dry Invigorating Sweetness Acidity Umami Crisp

Tedorigawa 1

Tedorigawa 2

Tedorigawa 3

( *´ ³`)no 🍶🍶🍶🍶 Today we opened a bottle of Tedorigawa, a local sake 😃. The aroma is fresh and pear 🍐 type 🤔, slightly fizzy on the palate 😊, good balance of fresh acidity and gentle sweetness👍😚It's a delicious sake good to drink in the hot season from now on 🥳.

Japanese>English

Sweet smell Tasty and full of flavor, with a slight sweetness and bitterness that leaves a clean aftertaste.

Japanese>English

v(∀*) hed hed hed hed hed hed hed hed hed hed hed hed hed hed hed hed hed hed hed hed hed hed hed hed hed hed hed hed It's a gift from a friend. I think it's the first time for me to drink old sake. It comes in a wooden box and looks luxurious. When I tried it with cold sake, the aroma was mild, but when I drank it, I felt a slight umami, and it quickly became sharp. Next time I'll try it at room temperature🎵.

Japanese>English

Where to Buy

お酒の専門店　『松仙』

日本酒手取川名流純米酒大辛口1800ｍｌ【吉田酒造店】¥2,860 日本酒手取川酒魂純米吟醸酒1800ｍｌ【吉田酒造店】¥3,410

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