Timeline
(カワダ調べ)Eikou Fuji hoshimatsuri (species of buddleia, Buddleja mandshurica var. japonica)
It looks like Machida Sake Brewery is coming tomorrow 7/14 to Ueno Gyoso. I just heard about Angel 4 at some place and would like to go but time may be difficult.
The name of the sake comes from the character for "glory" that was added to the original sake name "Fuji" when the company was founded, with a wish for prosperity. It is also said that the symmetrical character "Eiko Fuji" represents the brewery's philosophy of "sake brewing without backs and sides. (カワダ調べ)Fukamori Kibune Shibori
It is a small sake brewery with a capacity of 40 koku, but the sake is made with great care. It is labeled as dry, but I didn't feel it was that dry, just clear. It is mild and delicious.
The name "Fukamori" is derived from the three words "forest" and "deep forest" because it is made in a deep forest. Junsei愛山 生もと純米吟醸 おりがらみ生酒 Galaxy ペンギンブルーAt first, the lids fly off, cheer up,
They were freshly opened but sold out in no time.
The rice juice is a schwash.
Surprisingly, the sourness is in the foreground,
It tastes milky but light and fresh.
Yum!
Taste 4/5 御前酒菩提酛 雄町 3部作 5 きょうかいレトロ酵母 ペンギンブルーRich, classical aroma.
Slightly lactic yogurt in the mouth.
Rice-umami! Milky! Omachi!
The bitterness tightens up in the latter half.
Good.
Taste level 4/5 本州一純米吟醸 おりがらみ 生酒 Doors-fresh- ペンギンブルーLychee and lime green.
Youthful, fresh and juicy.
Thin, but light and smooth.
Not my favorite flavor.
Taste: 3/5 stars. ペンギンブルーClear texture.
Slightly plum-like aroma.
Generous sweetness, round apple-like acidity.
Gentle aftertaste.
Delicious!
Taste level 3.5/5 daniel0120Refreshingly sour
No.1 summer sake of the year
Easy to drink daniel0120Clear mouthfeel
Suddenly delicious
Clear aftertaste
easy to drink luck7+2 Sweet and easy to drink ペンギンブルーNot much fragrance, even if contained.
Gentle sweetness and refreshing texture.
Moderately mellow and light rice flavor.
A food sake.
Quickly washes away the smell of fish and oil.
Taste level 3.5/5 ペンギンブルーAroma of freshly cut apples.
Fresh in the mouth. Fresh acidity.
Surprisingly soft but fresh texture.
Moderately light rice flavor.
Light and easy to drink.
Refreshing sharpness.
Good on a hot day. Good with mussels.
Degree of liking ☆4/5 ペンギンブルーHe forgets to lift it! I greedily ask for a third cup.
With low al.
Soft and refreshing texture.
Sour and citrusy.
Later, there is a rich sweetness of rice.
The image of the label suits it.
Light and easy to drink.
A perfect food sake. Wine-like.
Taste level ☆3/5 ペンギンブルーForgot to raise!
Fresh green apple-like cloudy aroma when you include it.
The texture is light but creamy.
Sweet but slightly subdued, with good acidity.
The taste is smart and well-defined.
It mixes easily with the fat from the brain of tuna.
Modern, sweet and refreshing.
Taste level 3.5/5 daniel0120The dark sweetness is soooo
Deeply flavored
easy to drink (カワダ調べ)Kankik Ocean Ninety-Nine Horseshoe
Aroma like pineapple or mango and strong sweetness. Delicious.
Mr. Yanagishita, the toji, originally worked as an aircraft mechanic for JAL at Narita Airport, but his attachment to his hometown of Chiba and his desire to "do work that only I can do" led him to the sake brewing industry. After joining Kangiku Meikozo in the beer brewing department, he was selected to be the toji (master brewer), despite his lack of experience, when the previous master brewer retired. He initially trained under his predecessor and is now in charge of sake brewing as a toji.
The name "Kangiku" is said to have come from the appearance of Kangiku (chrysanthemums that bloom in winter), which bloom strongly and beautifully even in the coldest season. daniel0120Elegant sweetness
Full-bodied flavor
Easy to drink RecommendedContentsSectionView.title
