ことり
Made with wine yeast🤗
Silky gassy and cloudy sparkling â
Pear and Muscat sweet and sour with a hint of cherry accents 😚 Full-bodied and not too sweet with a refreshing aftertaste.
Japanese>English
ジェイ&ノビィ
Hi Kotori 😃
I've never had Nanamizu Spark💥 but 🥲I'll get it when I see it ‼️, an absolutely delicious one 🤗.
Japanese>English
ヒロ
Good evening, Kotori 😃.
I will get it when I see it as well 🤗💪💪....
I would like to say that I will get it when I see it 🤗💪...but I don't see it even in normal Nanamizu and it is a "rare limited production product", I think time will pass without seeing it🤣.
Japanese>English
ことり
Good evening, Jay & Nobby 🐥.
Last year it was Omachi and this year it was Kitashizuku 🤗Maybe a little sweet for Nobby 🤔I'm also interested in YoshiSake meeting 🤭.
Japanese>English
ことり
Good morning, Hiro 🐥.
Oh my gosh! It's not easy to find even normal shichimizu in Tokyo 😳I hope you bump into me at a restaurant where you can drink shichimizu 🥹.
Japanese>English