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鶴の友Tsurunotomo
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Tsurunotomo Flavor Chart

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hitchan63
A rare and rare sake from Tsuru no Tomo ✨. You might be able to find it at Yashichi in Uchino Shikaku, Nishi-ku, Niigata, but this time I found it at Niigata Antenna Shop in Ginza and bought it right away 🤣. The taste is very elegant, mellow and soft on the palate 😊. The last part of the taste has a sharpness that is typical of Niigata. It has more mellow sweetness than the Bessen and has a Junmai Daiginjo feel to it. It's a very typical Niigata sake, and it's really good because it's a local sake 😋.
Japanese>English
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hitchan63
Is this the first sake whose name you have heard in your life? If you were to ask me, I would immediately answer: Tsuru no Tomo🍶 from the Higi Sake Brewery. I have very good memories of the delicious aroma of rice cooked in the morning at the sake brewery that was on my way to elementary school 😊. I was also a part of the social studies field trip in elementary school ✨That's all I have to say about the Tsuru no Tomo that was always kept at my parents' house, so much for memories lol. As for the taste, it's a refreshing, watery sake that's really easy to drink at first sip 🍶 It's a typical Niigata sake with a strong sense of rice! If you like a more sharp and dry sake, I recommend Tokusen, and if you like a mellow, umami sake, I recommend Kamigoto Morohaku ✨I will review it later!
Japanese>English
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73
ぐんまー
Tsuru no Tomo Kamishiraku Prefecture:Niigata City, Niigata Prefecture Rice:Domestic rice Rice Polishing Ratio Sake meter degree :- Alcohol percentage: -15%. @Wagaya (Niigata Prefecture)
Japanese>English
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