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金龜Kinkame
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Kinkame Flavor Chart

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Product information is as of 11/23/2024.

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Location

100 Yoshida, Toyosato, Inukami-gun, Shiga
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Kinkame長寿金亀 赤純米原酒生酒
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63
倍割り
Polishing ratio 100... Sourness and sweetness come through, but without any bitterness. Mild and easier to drink than expected..!
Japanese>English
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42
デイデイ
Gap moe. Yes, it's just an old man's ramblings. Anyway, I will try to be lukewarm and express my kindness and gratitude if you read the rest of this article. I think that this label, which is not in the good sense of the word, has been in vogue recently. It is clear, sweet, and definitely has an aroma that you would expect if you were to give data on it. I like the aroma. But it's something like sake, yes, I like it. Then, I won't complain. Don't be put off by the label, just drink it anyway. The slightly low alcohol content is easy to drink and delicious.
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Kinkame長寿飲み比べ原酒生酒
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外飲み部
132
ポンちゃん
It is no exaggeration to say that I went to this tasting for this purpose! This is a comparison of different rice polishing ratios of Choujukinkame! All bottles are squeezed in wooden vats. [Ai 40 Omi rice 40% polished rice] 40% polished rice, but the taste is firm and beautiful. Sweet and delicious ♡♡♡♡♡♡♡♡ [Midori 60 Tamakae 60% polished rice] Clear and tasty, but not impressive. [White 80 Omi rice 80% polished rice] It has acidity and is easy to drink even at 80%. It is delicious and drinkable! And... [Red <Unpolished Omi rice] Drinking it as is, it's incredibly sour 💦. But the one I had about 10 years ago was much more grainier and harder to drink. It tastes much better now! I heated it up. 380 yen aluminum chiroli makes it more acidic and tastier than titanium 🤔. Titanium for 30,000 yen has a sour taste, but it's better than titanium. I heard that titanium tastes more straight. So, it's a little sour but you can drink it normally👍 The manager told me many times to drink the brown rice last! Kansai Sake-no-Wa people, he said 🤣.
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3KAN4ON
Hi Pon 😃 Not a mini but a big tasting, there was more to come 😱. Maybe Pon-chan is the sakewa ladies No.1 drinker 😝.
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bouken
At the tasting at the salad pavilion, they had aluminum and tin chili, but they said they used only tin because the taste was totally different 😳. Does the difference in thermal conductivity change the taste 🤔?
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ひるぺこ
Hello, Pon. I've heard rumors about the Kinkame drinking comparison. I'm still curious about the red brown rice - it's too much fun to be able to prepare a comparison of different materials of Chirori 😊.
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ポンちゃん
3KAN4ON, thank you for your patience with my long, lazy post 😊🙏. I pour and drink it myself, so I don't drink that much 😁👍I'm really weak on alcohol💦.
Japanese>English
ポンちゃん
Good evening, bouken🌙 It was made all the way in titanium and was used, but he said tin is better 👍It seems to have a rounder taste 🤔. ❣️ Aluminum heats up faster and better, but the taste seems to be sharper 🤔.
Japanese>English
ポンちゃん
Peco, good evening 🌙 It's really fun to be able to heat up the sake freely 😆👍It's becoming more and more like a science experiment 🤣. Genmai, it was easier to drink than offline...it's amazing how much better it tastes! The best run sake 🤣.
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nito
Bon, good evening. 🌙 I'm jealous of your comparison of Kinkame and Shiga rice. I'm really curious about the heated red genmai. 😋😋.
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こぞう
Pon. Good evening... I'm going to get drunk if I drink so much at the tasting 😁. When I hear the name "Kinkame", I first think of King Kamehameha for horse racing lovers🤣.
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ポンちゃん
Good morning, NITO 😊 I've been wanting to try this for a long time and it was fun 🙏 The brown rice, as it is, was much better with the brewery's research! NITO-san's Furoisen is more awesome 😳 excuse me here 🙏.
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ポンちゃん
Good morning, kozou-san 😊. I really didn't drink enough to get drunk 😁I'm sure everyone at Sake-no-wa can drink a lot more 👍. I miss King Kamehameha 🐎, he was Kinkame for short 😆.
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さけラン
Ponchan kochikara ......? What a great ministry! I didn't know there was such a yodeling event! I've been wanting to try the Genmai-zukuri!
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ポンちゃん
Good evening, sake-run-san 🌙 I enjoyed this drinking comparison 😊👍The genmai was better than the one I had before and the musubi was more kyoretsu🤣🙏It was a little sour when heated but tasted great!
Japanese>English
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18
ペンギンブルー
I heard it's only available in restaurants. It certainly doesn't show up on mail order. It is a very sake-like sake. It has a moderately robust and strong flavor. It has a moderate alcohol content, but it is well balanced with a firm taste, and matches the flavor of strong dishes. It goes very well with strong flavors of simmered arabesque and salted fish. I think it is a specialty of this bar. And it is cheap. Monzennakacho Uosan Bar
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48
ばび
Kinkame 7 kinds tasting 1200yen Polishing ratio 40%-100% (unpolished brown rice) 100% rough burnt taste 90% a little sourness 80% mild and tasty, with a good balance of sweetness and sourness. No wonder it's the most popular. 70% a little clearer and less acidic 60% wine-like acidity 50% more acidic, maybe halfway 40%Clean and drinkable like water
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カエル合衆国大統領
Hinohikari rice, 80% milling ratio. I like it best in Kinkame ❤️ Color →Slightly kohaku color Aroma: Moderate, with a little sweetness. Taste →The first half is sweet, and after that, it has a strong taste. ‼️ It's always delicious, no matter what time of year you drink it.
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外飲み部
135
ポンちゃん
On the day I visited the museum, I had chicken chiku-ten zaru soba noodles and a drink at a local restaurant, Kinkamean! Rice polishing ratio 70%. Alcohol 15 Mild aroma, classic taste with soft sweetness. It is perfect with a meal! It was hot, so Zarusoba was very tasty 〰(check out ❣️) The third one is a poster of the Louvre exhibition. They are everywhere and eye-catching ✨.
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ma-ki-
Hi, Pon. Museums are nice 🎵I used to go there often, but I haven't been lately 💧. I loved the time spent looking at the paintings. And soba noodles, tempura, and sake✨ are the best ✨☺️
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T.KISO
Hi Pon 😊 Soba and Sake 🍶 after appreciating Art Tower Happy (*˘˘*). . :*♡ one moment💞.
Japanese>English
ポンちゃん
Hi ma-ki-, ☀️ I love the combination of soba and sake 💕 It's been a long time since I've been to the museum since before Corona 😊I was surprised to see how beautiful the building was before I knew it 😳.
Japanese>English
ポンちゃん
Hi T.KISO, ☀️ I wonder why Soba and Sake go so well together. ❣️ I'm totally OK with the taste, even if it tastes like I can't drink it by itself 😆I'm really happy💕!
Japanese>English
こぞう
Pon. Hi there ᾼ. My wife likes to go to museums and look at paintings 🖼 often. Kinkame, thank you, as a horse racing fan, Kinkame = King Kamehameha 🤣.
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Rafa papa
Hi Ponchan 😃 Soba and sake is the best combination 🤣I tried to make soba last year but it didn't go so well 😭 maybe I should try again 🙄.
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ポンちゃん
Good evening, Mr. Kozo. I haven't heard of King Kamehameha for a long time 😆👍We have the same pattern as Kozou-san. I'm going and my husband is following me 🤣.
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ポンちゃん
Good evening, Rafa! I can't get enough of soba and sake~❣️ and it's hard to make soba 😅My husband wants to make soba too, but it's not happening yet😱.
Japanese>English
ゆう🎶
Hi Pon, good evening 🌙 Museums are nice 😊I like them too, but I haven't been to any recently 😅Soba and Sake is a great combination 💕I've started drinking Sake and I've been going to Soba restaurants more often 😋.
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ポンちゃん
Yu🎶, good morning 🐌. Even if I don't understand it well, I like to look at it in a daze 🖼👀 and the building looks great ✨. Same here! I'm a soba lover by nature, but not soba lover -> sake, but sake lover -> soba 🤭.
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Kinkame長寿金亀 青90純米原酒生酒
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家飲み部
21
隼之助
Second day of opening the bottle. It was a bit mellow. Easy to drink. The flavor spreads well.
Japanese>English

Brands from Okamura Honke

Similar Brands

We analyze the flavors based on everyone's comments and select similar brands.