I heard it's only available in restaurants.
It certainly doesn't show up on mail order.
It is a very sake-like sake.
It has a moderately robust and strong flavor.
It has a moderate alcohol content, but it is well balanced with a firm taste, and matches the flavor of strong dishes.
It goes very well with strong flavors of simmered arabesque and salted fish.
I think it is a specialty of this bar.
And it is cheap.
Monzennakacho Uosan Bar
Kinkame 7 kinds tasting 1200yen
Polishing ratio 40%-100% (unpolished brown rice)
100% rough burnt taste
90% a little sourness
80% mild and tasty, with a good balance of sweetness and sourness.
No wonder it's the most popular.
70% a little clearer and less acidic
60% wine-like acidity
50% more acidic, maybe halfway
40%Clean and drinkable like water
Hinohikari rice, 80% milling ratio.
I like it best in Kinkame ❤️
Color →Slightly kohaku color
Aroma: Moderate, with a little sweetness.
Taste →The first half is sweet, and after that, it has a strong taste. ‼️
It's always delicious, no matter what time of year you drink it.
On the day I visited the museum, I had chicken chiku-ten zaru soba noodles and a drink at a local restaurant, Kinkamean!
Rice polishing ratio 70%.
Alcohol 15
Mild aroma, classic taste with soft sweetness.
It is perfect with a meal!
It was hot, so Zarusoba was very tasty 〰(check out ❣️)
The third one is a poster of the Louvre exhibition.
They are everywhere and eye-catching ✨.
Hi, Pon.
Museums are nice 🎵I used to go there often, but I haven't been lately 💧.
I loved the time spent looking at the paintings.
And soba noodles, tempura, and sake✨ are the best ✨☺️
Hi ma-ki-, ☀️
I love the combination of soba and sake 💕
It's been a long time since I've been to the museum since before Corona 😊I was surprised to see how beautiful the building was before I knew it 😳.
Hi T.KISO, ☀️
I wonder why Soba and Sake go so well together. ❣️ I'm totally OK with the taste, even if it tastes like I can't drink it by itself 😆I'm really happy💕!
Good evening, Mr. Kozo.
I haven't heard of King Kamehameha for a long time 😆👍We have the same pattern as Kozou-san. I'm going and my husband is following me 🤣.
Hi Pon, good evening 🌙
Museums are nice 😊I like them too, but I haven't been to any recently 😅Soba and Sake is a great combination 💕I've started drinking Sake and I've been going to Soba restaurants more often 😋.
Yu🎶, good morning 🐌.
Even if I don't understand it well, I like to look at it in a daze 🖼👀 and the building looks great ✨.
Same here! I'm a soba lover by nature, but not soba lover -> sake, but sake lover -> soba 🤭.
The sweet, yet yogurt-like acidity, the umami from the 80% polished rice, and the slight tanginess, edginess, and twitchiness give it just the right amount of character, making it very easy to drink and delicious.