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SakenowaRecord your sake experiences and discover your favorites
Ta-girl*.+Ta-girl*.+
飲みたgirlです(◍′◡‵◍)笑 美味しい日本酒に出会うための備忘録… 芳醇旨口が好み♡酸味のある甘口や古酒も♡果実味♡ ※新潟の記録が多いのは、ぽんしゅ館に行ったためです！ 地域こだわりなく飲んでいます🍶 いいね・コメントありがとうございます！ なるべく返そうと心がけてはおりますが、 見逃していたらごめんなさい😣

Registered Date

Check-ins

1,019

Favorite Brands

19

Most Check-in Brands

Aramasa
28(9.18%)
Juyondai
23(7.54%)
Zaku
16(5.25%)
Hanaabi
15(4.92%)
Hakkaisan
15(4.92%)

Sake Map

The origins of the sake you've drunk are colored on the map.
Niigata
135(13.25%)
Yamagata
79(7.75%)
Akita
66(6.48%)
Fukushima
43(4.22%)
Nagano
42(4.12%)

Timeline

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Ta-girl*.+
Hmmm! Beautiful! I see~ I didn't know it was like this! But it's hard~ It's beautiful, but it's hard~ It's hard! LOL! So clean! The beauty is the sweetness... if you look for it... you'll find it... or not...
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Slightly sweet! A little habit-forming? Maybe not so refreshing! Not too heavy, but a little thick? Is it because it's cold? It's not too spicy and easy to drink!
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More oaky than yesterday's! I wonder if it's because it's a simple sake that the aroma is more easily transferred? It makes me want to drink more. ⛩️
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Maybe this one is sharper! Is it cedar? Is it sharp or cedar? Barrel? Habit? Is it? But is it still gentle?
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Masaaki　Sapporo
Ta-girl*. +, Happy New Year 🎍It's a very New Year's picture 📷Thank you for your support this year 🙇.
Japanese>English
スイスイスーサン
Very New Year-like 🎍. Nice picture 🖼️ I'm looking forward to seeing your posts 😆.
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Soft! Wasn't too spicy! Sweet? It's gojinshu. Do you think they put it on? Isn't it a slaughterhouse? It smells good from the barrel, doesn't it?
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Ta-girl*.+
It says dry, but it's sweet only at the beginning of the first attack! The end is refreshing, though! The impression doesn't change that much as you continue drinking! The first impression in the mouth is softly sweet and not too spicy!
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Ta-girl*.+
I got the impression that you liked it after drinking it before! Yup, it doesn't disappoint! Not too sweet and not too fruity, It's not too sweet or too fruity, but it's got a nice, refreshing, slightly effervescent taste! It's like a less sweet Mitsuya cider & the bubbles are fine like champagne! It doesn't have a great aroma, but I like it because it's easy to drink and easy to pair with food 🍶.
Japanese>English
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chrysanthemum (Chrysanthemum morifolium) I know what you mean! But Kaze no Mori Arufu was tasty too, wasn't it? It's a bit whiter than that, but not too much. Thinner than Kaze no Mori, in a good way
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Gate to the next chapter of Kaze no Mori 2025 Arufu Black This one has great microbubbles! You can tell by the glass! A little bit Isobojiman-ish? More Isoboast than Niimasa! But a little sweeter than Isoboast! The microbubbles are beautiful! If you make a mistake, it's like Mio! That is sugar! There is a sharpness due to the micro carbonation!
Japanese>English
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Gate to the next chapter of Kaze no Mori Arufu White Lightness from the wind forest feeling! Less banana feeling! Maybe a little peariness? Thin in a good way! I think I like it best!
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Wind Forest, green? Slightly effervescent...? I'm out of it? LOL! But it has that distinctive banana feeling! I know what you mean by "wind forest"! Is it standard in a way?
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Hanamura Yamada Nishiki Mm-hmm! Fruity! There is a slight refreshing taste! Maybe I prefer it to Kaze no Mori? Sweet or fruity? It's sweeter than Arufu! It's a bit more refreshing at the end, though! This popular and hard-to-find sake is made by Ryoseki Shuzo of Akita with technical guidance from Takagi Shuzo of Yamagata's Jyushiyo. It is highly appreciated by sake lovers.
Japanese>English
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Katsukoma Fruity but dry at the end? Is this also a barrel if you put it on your tongue (and don't let it touch the air), or does it have a banana feel to it? It might be sweet when you gulp it down! I thought it would be sweeter, but I wonder if the dryness at the end will refresh it? Not too heavy!
Japanese>English
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boasting of being from the sea Yeah yeah yeah this spiciness, There is sweetness in the first attack! But it's just right to drink it without expecting too much for my taste! Do you feel the barrels and bananas in the distance? It's hard to find the sweetness and mildness first in Isoboast! I know it's good! But the aftertaste is isoboast~! LOL!
Japanese>English
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Green, thousand peaks, It's amazingly spicy and quiet, like water! Compared to the other one, it feels mellow! Quiet gives the impression of mildness? Fruity...or not?
Japanese>English
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Water color, ginmochi No. 7 yeast! I thought it would be a bit too much, but the cleanness prevailed! It's more refreshing than fruity! I don't think it's too spicy. Of course it is dry because it is refreshing, but it is more refreshing than too spicy!
Japanese>English
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Fruity and gorgeous! But refreshing? A hint of spiciness at the end... Feels light and not too heavy! Not fruity light, but clean and light! But the spiciness doesn't get stronger as you drink, and I would say there is a fruity sweetness as well! Wine... or rather wine because there is no whiteness?
Japanese>English
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It's so soft and chewy! It's very thick! And I also feel that it seems to have a high alcohol content! I knew it was 20 degrees! It's strong! It's rare to have such a thick and smooth feeling without any crumbly texture! It's also sweet! But it's not too heavy with the high alcohol content!
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