Refreshing lactic acid bacteria aroma. The taste is refreshing and full of Kyoho grapes. The aftertaste is also refreshing and easy to drink with a strong sweetness.
It was brewed to evoke the fog that forms on the ocean from summer to fall and the feeling of bubbles that pop.
It has a full flavor typical of Yamadanishiki, but the aftertaste is crisp and refreshing, with a gasiness that cuts through the finish.
After returning home, I bought a bottle of Fukkai Reihou, which I liked after drinking it at a tavern on Fukue Island I visited last month.
It was brewed with contract-cultivated rice reihou from the local town of Shikibi-cho. It has a delicious flavor as rice Reihou. Please enjoy the rich aroma unique to the sake. The rice and water are all produced in Shikibi.
As the store's card says, it is easy to drink and delicious!
Hatsu no Fukkai
Ingredient rice: 100% Yamadanishiki
Alcohol content 14%.
Price: 2100 yen
Rice polishing ratio unknown
Slightly effervescent and easy to drink. The Yamada-Nishiki is a little light, so it may be a Ginjo level.
It is like Kaze no Mori, but the aftertaste is a little different.
To all the blessings brought by the sea.
The waves are expressed with a slight effervescence.
I went to Sasebo, Nagasaki to buy it because I wanted to drink Fukkai!
Well, I went to Huis Ten Bosch and bought it on the way. I want to buy it again.
Ingredients : Yamadanishiki produced in Hirado
Alcohol content : 14
Tanaka Rokugo, Hiran, San-do... I think that Kyushu's sake may be too good to be true. I thought, "How is it? How is it?
It is juicy like a pear and has a fresh aroma. This gaseous and somewhat hard feeling is just like the Wind Forest. It is very juicy, with a freshness and sweetness like biting into a pear. And the slight acidity brings it all together like a complex flavor traffic jam. And like a ripple that reaches the beach and vanishes, it disappears momentarily. It is a gentle sake that seems to be filled with the climate of Fukkai as it is. It is impossible for this to be a regular sake, and it was a wonderful result. Thank you again for the sake tonight!
2025.99th.
Imadeya's distribution, I opened the second bottle after letting it sit for 6 months.
It was so good, I think I rather like it better when I let it sit lol.
It had an elegant sweetness and a beautiful mouthfeel, and the flavor was more delicious than the first bottle, which was very smooth.
I like this one lol.
Fukkai-san again, I will buy it!
Thanks for the treat.