Home / Sobamon (蕎麦居酒屋 大信州 そばもん) Timeline もりやん The taste is moderately sweet and spicy, and does not change as the sake temperature rises. もりやん The drinking experience is moderate and refreshing with a clear throat. もりやん It has a subtle lactic acid aroma and a rich flavor on a dry foundation. Good production! Liked. もりやん Yeasty, brown sugar, light acidity on the back end, complex and interesting work. もりやん The snack is fried oysters, but perhaps it is a strange marriage, or maybe it goes well with fried food. It is a mellow wine with a slightly sweet taste and a dry aftertaste. もりやん It has a pleasant, clean, slightly sweet taste. The aftertaste is slightly spicy.
もりやん Recommended for those who want to try a sweet taste. Is it characterized by a mellow sweet taste? もりやん It is a food sake. It can be enjoyed with a variety of snacks such as horse sashimi Yukke, squid salted and pickled, etc. もりやん When the sake temperature rises slightly from the cold holding temperature, it opens up and the flavor comes on!
I would like to try lukewarm sake.
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