Timeline
ちぇすたーThe last one is here!
Hiyoroshi by the same Mr. Mimuro Sugi ✨.
The top aroma was a bit grapey and smelled strongly of alcohol 🤔.
The overtone aroma was a tropical fruit like banana that hit me hard.
It has a strong sweetness, and since it is a hiyaoroshi sake, I thought it would be a bit more square...but I thought it was a bit peculiar 😅.
The umami and acidity were a bit medium, there was no gassiness, and no bitterness or miscellaneous tastes.
Hmmm, maybe it's not a good match with hiyaoroshi for me 😓.
I drank AKABU's Amber last year and it was really good, but I haven't found any other hiyaoroshi that suits me yet 🥺. ichiro18Good evening, Chiesta 😃.
IMADEYA-san's corner drinking at Chiba station! You drank a lot of sake👍Mimuro Sugi no Hiyayoroshi looks like a strong impact sake♪ ちぇすたーGood evening, ichiro18!
I found this place on the list of nearby corner liquor stores, so I found the time to go ✨.
It seems to have a good reputation online, but it wasn't for me 🥺. ヒロGood evening, Chirsta 😃.
I see you have a series of Mimuro Sugi ❗️ unfortunately it didn't seem to suit you 🥲It's difficult to have a preference for sake 😓.
I'd like to try the Omachi from Mimuro Sugi, so I'll give it a try myself 😆. ちぇすたーGood evening Hiro-san 🌝.
We were comparing Mimuro Sugi and I liked the Bodai Hashiro but this one didn't suit my palate 🥺.
It was a good opportunity for me to think about how deep sake is since everyone has his/her own taste 😃. ちぇすたーThe third drink is here!
There was a Mimuro Sugi sake comparison, so I ordered it 😊.
Recently, I've been going to my favorite liquor store and they often don't have Mimuro Sugi, so I don't have as many chances to drink it at home.
I think I was the last one and it had been a little while since I opened it 😅.
The aroma is fruity like strawberry with mild sweetness 🤔.
After a bit of time, the umami flavor increased and became more voluminous ✨.
I didn't notice much acidity, but at the end I didn't notice any bitterness or miscellaneous tastes, it was more like a slow fade out with lingering sweetness and umami 😊. ちぇすたーHere is the second cup!
It will be your first Nichinichi ✨.
Almost no top notes 🤔.
The aroma is like white grapes with just a hint of fragrance.
The alcohol content is 11%, so it is light, refreshing, and easy to drink, and the strong gasiness and elegant acidity make the sake go down a storm 😊.
Although it is a sake made from the original sake yeast, the umami is moderate and not heavy, and it is easy to drink anyway. ☺️ ちぇすたーI'll be in Chiba for a while on a business trip starting today✨
So I went to a corner liquor store in Chiba station 😊.
Here's the sake of the day!
I didn't expect to start with Kyushu sake 😂.
I've had Nanada a few times but this was my first time 🤔.
The nose is fruity with a muscat flavor ✨.
The overtone aroma is also muscat, with a beautiful sweetness and acidity!
The umami was moderate and the sake was clean, fresh and easy to drink 😊. ひなはなママGood evening, Mr. Chesta😄.
Thank you for your business trip to Chiba 🙇♀️
Speaking of Chiba, isn't it the sacred place of my favorite, Kangiku-sama? Please come and drink some Kangiku. ❣️ I will post a story about my secret 🤫 tomorrow 🤣. ちぇすたーGood evening, HinaHanaMama🌝.
I tried to find Kangiku's Orange Sea at IMADEYA, but they said it was sold out😅.
If I have time, I will look for it at other liquor stores!
Oh! I'm looking forward to your post ✨ ジェイ&ノビィGood evening, Chirsta 😃.
We were in Chiba until this morning🤗
We have a good liquor store, so please enjoy the variety 👋. ちぇすたーGood evening Jay & Nobby 🌝.
What a ⁉️ maybe we had a near miss ✨
I finally finished my training and tomorrow I'm planning to visit liquor stores in Tokyo and have a drink (∩ ՞Grapehen ՞∩) MMI thought the aroma was acidic and old-fashioned, but when I drank it, I was wrong. It was delicious with a banana-like aroma and moderate acidity. くろOhhhhhhhhhhhhhh. I came to Chiba today for this. くろIt's good. Rippi. Refreshing. Beautiful foam. Cheaper than expected. Amame. もーちゃんDrinks in a green car on the Sobu Rapid Line 🍶.
Snacks are tonkatsu bento 😁. ゆたパパOpened a full bottle on Father's Day the other day. It is the first Kumamoto sake.
The bottle was opened with great vigor, and the sweet and tasty taste was just delicious. It was more like a cider than a sake. It is low in alcohol and juicy, and if I didn't restrain myself, I could drink as much as I wanted.
Next time I see it, I will buy it without hesitation. ゆたパパSogapère et Fis is a hard-to-find brand. I had been saving it for a special occasion, but when the expiration date approached, I opened the bottle in a hurry.
The aroma was faint, and when I took a sip, I felt a unique and indescribable sourness. It may be addictive.
If I have a chance, I would like to drink another yeast.
If I can buy it... ジェイ&ノビィHi Yutapa 😃
I see that you can buy it at IMADEYA in Chiba if the timing is right! I want to get sogape, so I will try once when I go to Chiba area: ‼️ ゆたパパGood evening, Jay & Nobby. Thank you for contacting us. We always enjoy reading your articles.
If you subscribe to IMADEYA's app, you will be notified of new arrivals 😄. ゆたパパMy first Aomori sake. I tried something a little different since I have been drinking a lot of standard sake recently.
This sake was brewed with malic acid yeast. The aroma was mild, and when you sipped it, you could taste the umami of rice, followed by apple flavor that gently enveloped you. yorkIt is fruity due to the fact that it is a nama-shu, but very refreshing and tasty!
I think it's probably because it's cold sake that I can drink it.
It's not like a super food sake, but it's good to enjoy it in the evening.
It's not a great food sake, but it's good for a small sip at night. ゆたパパThis is my first Nagano sake.
Lightly cloudy, but almost colorless. Slight pineapple aroma and taste. Not too sweet, with an alu feel and a bitter taste at the end. It was delicious. ゆたパパI've always been curious about the instrument Masamune. I have been sticking to junmai, but this is my first honjozo. The reviews were good, so I gave it a try.
It is sweet and easy to drink. It is sweet and easy to drink. saaaaThis is the first time I drank this one. Different from Yonotori, but very tasty too. 凜のすけ🐉🐉🐉🐉🐉
60/1600 yen each by the horn
Shizuku
Yamadanishiki produced in Tojo 35
Daiginjo
Yamada-Nishiki 50%.
Great value for money😊. RecommendedContentsSectionView.title
