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Hanshin Department Store (阪神梅田本店)

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boukenヤスベェさけラン射手座の天使あきちゃんしづきルテルテミLielgabrielpyonpyon

Timeline

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Hanshin Department Store (阪神梅田本店)
38
射手座の天使あきちゃん
2021/10/13 Ume-sakura, Umeda Hanshin Department Store B2F Shichibon鎗 Tamayoi Junmai Tomita Shuzo (Shiga) 60% polished rice, Sake degree +3, Acidity 1.8, Alcohol content 15 This sake has a soft mouthfeel and an unconventional taste that goes well with anything from sashimi to fried and grilled dishes😋.
Japanese>English
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Hanshin Department Store (阪神梅田本店)
家飲み部
99
bouken
A raw version of the standard Junmai sake. I saw it at Hanshin Department Store, which has a minimal selection due to the moving of the sales floor, and bought it because it looked rare. In fact, I couldn't find it when I searched for it... I think I had tasted the hi-ire version in the past, but it was the rice sweetness type. This one has a similar nuance, but it has a gentle sweetness followed by a strong alcohol taste. I don't think it's very much like a raw sake. This brewery's sake is sweet, but not fruity. It's more like sugar or rice sweetness.
Japanese>English
bouken
I don't know why so many of the liquor stores I go to have Tocho.
Japanese>English
日本泉ふなくちとり 木槽しぼり純米吟醸原酒生酒無濾過槽しぼり
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Hanshin Department Store (阪神梅田本店)
家飲み部
73
bouken
The brewery is located in a building near Gifu station, and brewing is said to be done in the basement. The moment you take a sip, it has no aroma and a flat taste. It's a fairly dry sake. There is not much assertiveness except for the spiciness, so I think it is suitable for a mid-meal drink. It's not my favorite drink.
Japanese>English
bouken
甘味は皆無
bouken
I would have preferred Koshino Umesato or First Day Masamune, which were on sale at the same place.
Japanese>English
bouken
I don't think it's the right type of drink to drink by itself. It's delicious with curry rice and the sour accent is a nice touch.
Japanese>English
bouken
The quality of the drink, which does not feel like new wine at all
Japanese>English
Sanrensei黒 直汲み 吟吹雪純米原酒生酒無濾過
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Hanshin Department Store (阪神梅田本店)
家飲み部
24
bouken
辛口と書いてるけど結構甘み主体な気がする。後味は苦味あるけどね。気にならない程度だけど結構セメダイン感もあるかな?
bouken
数日経ったほうが甘み出てきて美味しくなった。ジューシーだな。
bouken
日増しに美味しくなってる。ぶどうっぽい
Ginbanしぼりたて純米吟醸原酒生酒
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Hanshin Department Store (阪神梅田本店)
家飲み部
16
bouken
銀盤の生酒って珍しい気がしたので購入。アルコール感とアルコール臭強めだね。個人的な好みだけど完全に好みから外れた味でした。甘み全く無くただただ辛くアルコールの刺激。銀盤は自分とは相性悪いな。
bouken
公式サイトによると「てんたかく」という米を使用しているそうです。ラベルに書けばいいのにね
bouken
白鶴や菊正宗のほうがいいわ
bouken
味が今の時代に合ってないような