やす☆
Clear, light and refreshing. It is crisp and clean.
Japanese>English
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やす☆
It has a soft, sweet flavor with a crisp finish when heated.
Japanese>English
やす☆
When served cold, it has a freshness and a strong flavor. When warmed, the mellow flavor opens up and is delicious. Personally, I prefer it warmed.
Japanese>English
やす☆
Clean and refreshing mouthfeel. It has a moderate umami taste and a sharp finish. In general, it is a refreshing and light beer.
Japanese>English
やす☆
Warmed at 50°C. The color is a slightly cloudy yellow.
It has a more robust flavor than Chochin, with the acidity typical of a traditional sake brewery. It has a bit of an unpasteurized feel to it, and could be served at a higher temperature.
Japanese>English
やす☆
Warmed at 42°C. This is the first time I have heated Chochin. Mellow and full of flavor. It's not bad, but I don't think it gets better when heated.
Japanese>English
やす☆
It is heated. The color is clear and colorless, and there is no indication of the brewing year, although it is said to be an aged sake. It has a soft umami taste, with a strong acidity towards the end.
Japanese>English
やす☆
Very mature even when heated.
Japanese>English
やす☆
28BY, heated at 50°C. A little yellowish in color. It has a rich flavor with a hint of maturity, and the acidity tightens it up.
Japanese>English
やす☆
Warmed 26BY. It is very mature even when heated. It has a strong character.
Japanese>English
やす☆
Warmed to a lukewarm temperature. Soft umami and crisp with acidity.
Japanese>English
やす☆
Warmed. Good richness and umami. A little alcoholic?
Japanese>English
やす☆
Pineapple aroma. It has a fresh mouthfeel and sweet flavor. The sweetness is strong like Kozaemon.
Japanese>English
やす☆
2018 BY. light and mellow flavor when heated.
I found myself checking in at 1000. I drank a lot of numbers.
Japanese>English
ゆかちん
Congrats on your 1000 check-ins 🎉I always envy you for having such a wide variety of shops when I see your posts, Yasu☆! Your accurate comments are helpful to me😁.
Japanese>English
やす☆
Thank you Yuka-chin, 🙇️♂.
When I go to a restaurant with a full lineup, I tend to drink too much and get drunk and my comments tend to be messy, but I'm happy if I can be of any help 😊.
Japanese>English
Taketsuru門藤夢様 合鴨農法米
やす☆
It is a little peculiar when served cold, and has a strong umami flavor. When lukewarm, it is soft, mellow and easy to drink.
Japanese>English
やす☆
Warmed. Good spread of flavor.
Japanese>English
やす☆
It's warmed up. It has a soft warmed-up taste.
Japanese>English
やす☆
It has a mellow taste with a slight sense of maturity. Warming it up would have been better.
Japanese>English