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SakenowaRecord your sake experiences and discover your favorites
ゆーみんゆーみん
ただの酒飲みからの進化を目指して。

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Sake Map

The origins of the sake you've drunk are colored on the map.
Toyama
4(30.77%)
Kagawa
2(15.38%)
Fukushima
1(7.69%)
Fukui
1(7.69%)
Mie
1(7.69%)

Timeline

ゆーみんゆーみん
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酒と肴 Auntie
20
ゆーみん
Season of lukewarm sake Horse mackerel nameko, homemade pickled vegetables We started with a strong condiment, Namenro, and a bottle of raw sake, Taiyo. The simple aroma of rice stands out and gives it a Japanese boyish flavor. Delicious.
Japanese>English
ゆーみんゆーみん
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居酒屋 秀
17
ゆーみん
cold I wasn't expecting it for 500 yen, but when the bottle came out I thought I was going to fall over. Sashimi, pickled plums, wasabi leaves, ginger, shiso leaves and other pounded things, deep-fried tofu with yuzu! The koji-marinated bonito was delicious, and the sake went very well with it!
Japanese>English
ゆーみんゆーみん
alt 1
22
ゆーみん
Cold Rose chashu that took 6 hours to make I remember I did a kitchen run car while enjoying F1 Suzuka. I remember it didn't go well with chashu pork, and I remember drinking it later with dried fish or something else that tasted good! It must have been gently sweet like dried fruit.
Japanese>English

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