Timeline
りなこTake home a bottle of this one that you like and drink it at home 🍶.
I hope it will support Noto 😊.
I also wanted to try some of the "Hiran"!
The rice is "Aizan" that survived the disaster, the yeast is Kanazawa yeast, and it is made with the "Namo" yeast that Yutaro Mori, the toji at Mori Sake Brewery, is known for!
The sweetness of the Aizan and the acidity of the yeast is irresistible. The acidity is irresistible!
I was about to drink too much, but I held it in and drank it gratefully 🙏! りなこKaku-uchi Drinking Competition (2) that I went to the other day
Kinjaku
According to the owner, this is something that is hard to find at kaku-uchi.
The owner says that this is something that is hard to find at kaku-uchi and that it is the number one drink that people buy after drinking it at a kaku-uchi.
First of all, the sweetness spreads. It has a fruity taste, but it's sharp and makes you want to have another glass 🍶.
There are almost no details about the sake on the etiquet.
I guess the owner wants you to taste the sake without putting the details on the label.
What is good is good 😋. ジェイ&ノビィGood evening, Rinako 😃.
I would like to drink a bottle of Chun Chun Autumn 🍁🥹It's great to be able to drink and buy it at a corner shop 🤗. りなこGood morning, Jay & Nobby! Chun Chun's fall up 🍁 was delicious and sizzling 🍶 🍶 I would love to go back to this liquor store 🍶. りなこMy friends and I went to Osaka-ya (liquor store) in Kichijoji.
I wanted to go there!
We were told that we could have a kaku-uchi (corner drinking) session.
We immediately tried different kinds of sake!
We told the owner what we liked and he chose 3 different kinds to serve us ✨✨.
I requested a sweet and sour one 🎤!
First, Chiebijin!
This is sake! It's like a handsome rosé sparkling wine!
I'm convinced that many women buy this for Christmas!
It's a dangerous one, low al, sweet and sour and gobbled up lol!
Delicious! I want to beg Santa for Christmas lol! フニャコ2024/10 Spec. not disclosed はせゆきTasting
This year, sweet and tasty, slightly bitter shitakkeA deep sweet wine that is easy to drink! The taste is gorgeous and the acidity gives it a refreshing impression. It has a refreshing impression due to the acidity. The balance of sweetness and acidity is exquisite and delicious. The acidity reminded me of pineapple.
This may be a bit rough to summarize, but I think the taste vectors are similar to those of Huayouyu or CEL-24. These days, I think that sake with a flavor that is out of the stereotypes and easy to understand is easy to recommend to beginners. I don't know who called it, but it is also known as Golden Chun Chun. shitakkeA summer sake with a cool and refreshing taste! It has a strong acidity and sharpness. Although the alcohol content is 15 degrees, the sensation of sake may be more than that. It gives the impression of a salty mouthfeel. It has a slight sweetness, but it is more on the dry side. I think it is also an excellent food sake. ⁉︎ It will reset the palate even after rich food. sikamaruAbe Silver. It is a staple that no longer needs explanation, but since sake is not always the same, here are my impressions. It is hard to believe that the alcohol content is 13%. It has a beautiful sweetness and a full flavor. It finishes with a bitter taste. There is nothing to complain about. sikamaruStable Akabu and trustworthy Sake Mirai. It is sure to be good. The mouthfeel is quite mellow. It is slightly sweet with a lingering aftertaste. It is a very beautiful taste. It is the perfect sake for a summer night. KumakichiThird time this year for Red Takeshi✕ Sake Mirai
Akabu Junmai Ginjo Sake Mirai
It was as delicious as ever and I finished it on the first day..,
Rice polishing ratio: 50
Alcohol content: 15 KumakichiYamada Nishiki Unfiltered Nama Sake Rust from Shinshu Kamerei released in 2024 is Yamada Nishiki
I was able to buy Hitogokochiki, Yamae-Nishiki, and Ginkame, but not Kinmon-Nishiki and Kin Kame... I have to buy them together, but Osaka-ya in Kichijoji sells Shinshu Kamerei as a set, so I am indebted to them from time to time!
If you are interested, please subscribe to the newsletter of Osaka-ya and check for the sake set sales!
Yamadanishiki Unfiltered Nama Sake was released in February, and the taste is superb after a good layering!
The sweetness and umami flavor were enhanced, and it was so delicious that you could easily drink too much of it!
Rice polishing ratio: 55
Alcohol content: 15%. KumakichiFor a change of pace, open a bottle of mellow dry Tsuneyama!
Recently, I have been enjoying sweet and light sake, but I like dry sake as well, so I am looking forward to this bottle!
The sweetness is moderate, but after the first sip, it has a core of crisp acidity and sharpness.
The mellow umami that comes slowly afterward is exquisite!
It's great to drink a dry sake once in a while!
Rice polishing ratio: 50% (100% Gohyakumangoku rice is used)
Alcohol content: 15 KPhoto #1 right
Sourness at first
Light and very easy to drink
Lingering bitterness
4.5 SugataFlying SUGATA純米大吟醸原酒生酒無濾過 KGorgeous, beautiful aroma of strawberries and cherries, and acidity that fills the mouth.
However, it is not heavy and the sharpness is rather good.
Gentle, candy-like aftertaste.
4.5 KThe mouthfeel is light, but the body is full of flavor.
The ginjo aroma may be banana.
4.0 KThe sweet, delicious and acidic
The aroma is relatively calm.
The mellowness and bitterness of the oriki also add to the enjoyment of the wine on its own.
4.5 RecommendedContentsSectionView.title
