Timeline
shingoGentle flavor.
Oden and ◎
Warmed, of course. shingoMild aroma.
Light flavor.
Well-balanced. shingoFruity aroma.
Beautiful sweetness.
Easy to understand and delicious. ちょろきDrinking Outside 🍻
One of the few places in Nagoya that has all-you-can-drink HIROKI and JIGAN
It's one of the few places in Nagoya that has all-you-can-drink Tobiroki and Jiikin (according to Choroki's research) ✨.
The food was delicious too,
If you want to have a drink in Nagoya, I recommend this place 😋.
At first, I had my first Tobiroki Tokujun 🍶.
Good balance of sweet and spicy.
I think you can say that about any brand,
I think you can say that about any brand, but there's no doubt that Tokujun is a tasty brand 🤣. やす☆Ordered by itself after all-you-can-drink.
A flashy sweet aroma. Fresh and light with a soft melon-like sweetness, giving the impression of being modern. It has acidity, but I personally want more sharpness. It is more suitable for drinking by itself than during a meal. やす☆The first brewing forest in a long time.
It has a cloudy white appearance. It has a clear, crisp acidity and a slight nigori-style graininess. In general, it is a light and easy-drinking sake.
I was able to drink more than 6 glasses as much as I could. やす☆It has a subtle sweetness and umami, but the crisp acidity is noticeable for a Mutsu Hachisen. In general, it is clear, light, and crisp.
It should have been drunk earlier in the bottle. やす☆It is mildly sweet and delicious, similar to the Tenga Nishiki we had just before, but the Tsururei has more sharpness. やす☆Thick texture on the tongue. It has a rich, mellow, and profound flavor.
I should have drunk it more toward the end of the bottle. やす☆It has a mild, juicy, grape-like sweetness. やす☆It has a soft umami taste of rice, but as the name "dry" implies, it is crisp and clean.
I was surprised to see Tobiroki in the lineup for 2,000 yen per hour (photo #3). RecommendedContentsSectionView.title